Skilled Deli/ Bakery Associate with comprehensive experience in deli/bakery operations, including baking, decorating and customer service. Strong knowledge of food safety regulations coupled with creativity in cake design. Known for maintaining high standards of cleanliness and organization while contributing to team effort. Proven skills in providing superior customer service, resulting in repeat business and increased sales. Made significant contributions to previous employers by suggesting new product lines that were well-received by customers. A team player.
Food safety compliance
Product presentation
Stock rotation
Waste reduction
Visual merchandising
Decorating skills
Order fulfillment
Sanitation procedures
National Registry of Food Safety Professionals -
Certified Food Safety Manager
Certificate No. 22053127
Issue Date : April 12, 2024
Expiration Date : April 12, 2029