Martin Bumber

• Managed incoming shipments effectively by inspecting goods for quality control purposes before storing them appropriately.
• Ensured accurate order fulfillment by diligently cross-checking pick lists against packed items for consistency.
• Strengthened team collaboration, working closely with peers to tackle large projects and tight deadlines.
• Loaded and unloaded materials onto and off of trucks for fast shipment.
• Assisted in receiving, stocking and distribution of merchandise.
• Unpacked and repacked items in different quantities and configurations for shipment.
• Assembled pallets and crates for secure transportation of materials.
• Shipped material and performed boxing, packing, labeling, and preparation of related documents.
• Used machinery and equipment such as box cutters, shrink-wrap guns and electric pallet jacks.
• Drove forklifts, pallet jacks and other equipment to move materials.
• Received incoming shipments, compared contents against associated records and transmitted to proper department.
• Reduced shipping errors through meticulous inspection of outgoing packages and double-checking labels.
• Operated equipment such as forklifts and balers to move outgoing shipments to loading area.
• Packed, secured, labeled and applied postage to materials to prepare items for shipment.
• Rejected damaged items, recorded shortages and corresponded with shippers to rectify issues.
• Enhanced warehouse efficiency by accurately packing and labeling products for shipment.
• Packed, weighed and shipped items per customer specifications.
• Verified items packaged and address on boxes matched customer order invoices to avoid shipping errors.
• Prepared and checked outbound shipments for accuracy.
• Oversaw warehouse staff and maintained efficiency in fast-paced environment.
• Organized, sorted, and checked input data against original documents.
• Prepared shipping documents and invoices, processed payments, and fielded client questions.
• Wrapped pallets in plastic wrap and attached merchandise tags to prepare for shipping.
• Built pallets and loads for partial and mixed pallets, wrapped finished pallets and staged pallets and loads into truck when ready for shipment.
• Worked with racking systems and loaded or unloaded pallets, pulling and placing pallets on or off of vertical product racking systems and trucks, maximizing storage by stacking products vertically.
• Received products using frequency scanners, unloaded shipments from trucks and fulfilled and organized orders to streamline customer delivery processes.
• Ensured timely deliveries by efficiently loading and unloading trucks with the use of forklifts.
• Managed a team of warehouse personnel, delegating tasks effectively to optimize workflow.
• Managed day-to-day operations of warehouse, freight and parcel shipments, returns, and transfers.
• Oversaw daily operations and shipping and handling processes.

Warehouse Manager

(Same as Maverick)

KDM Closed and Maverick Technoligy continued the business with the same management and Employees.

• Removed old roofing material and properly disposed of all debris to maintain clean, organized work sites.
• Performed job duties at low, medium, and advanced heights on regular basis while observing safety protocols to avoid possibility of accidents and falls.
• Repaired and maintained roofing systems by replacing roofing tiles and refastening seams.
• Installed, repaired, and replaced single-ply roofing systems.
• Installed chimney flashing, gutters and other roof components to direct smoke away and offer protection from elements.
• Assisted with installation of gutters and downspouts.
• Assisted in installation of skylights, solar panels and other roof accessories.
• Installed asphalt shingles, tile and metal roofing systems to manage exterior construction projects of residential, commercial and industrial buildings.

• Improved cleanliness and organization of facilities by implementing effective janitorial procedures and protocols.
• Trained staff on safe operation of cleaning equipment, tools, devices and chemical and cleaning agents to efficiently perform duties and reduce harm to floors, fixtures, staff and environment.
• Ensured timely completion of tasks by delegating responsibilities efficiently among team members based on individual abilities.
• Swept hard surface floors using broom or push broom dust mop.
• Maintained clean and comfortable environments in commercial buildings by vacuuming, cleaning windows, and dusting.
• Kept floors clean and hazard-free through regular sweeping, mopping, vacuuming, and polishing activities.
• Sanitized break area kitchen counters, tables and sinks.
• Ran variety of cleaning machines such as floor machines designed to strip, wax, extract, and top scrub floors and carpets.
• Emptied trash cans and recycling bins to keep building clean and free of germs.
• Replaced and refilled paper towel and toilet paper dispensers for users convenience.
• Deep cleaned or replaced flooring, performing stripping, sealing and finishing tasks.
• Maintained cleanliness of restrooms by washing down and properly sanitizing walls, floors and toilets.
• Performed daily facility checklists for cleaning floors, wiping down glass entryways and collecting trash.

• Arranged bakery displays to showcase baked goods, cakes, and pies to drive product sales.
• Ensured consistent quality by adhering to strict food safety regulations and sanitation guidelines throughout all stages of production.
• Reduced waste by efficiently managing inventory and rotating products to ensure freshness.
• Decorated and merchandised quality bakery goods to build business reputation and revenue base.
• Demonstrated versatility within the role by performing various tasks such as decorating cakes, preparing doughs, mixing batters, and baking pastries as required for business needs.
• Mixed dough, scaled breads, and cakes, fried doughnuts and performed baking duties.
• Maintained tidy and organized work area to comply with cleanliness standards.
• Checked expiration dates and rotated products to verify freshness and avoid spoilage.
• Measured and mixed ingredients accurately to assist in baking process.
• Trained new bakery staff on company policies and POS system use to maximize job satisfaction, expertise, and team performance.