Martin Mays
Summary
To seek and maintain a position which I can utilize my training in addition to my interpersonal skills to provide the highest level of perfection.
Overview
15
15
years of professional experience
Work History
Line Cook/Prep Cook Trainer
Millers Ale House
08.2022 - 02.2025
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
Certified Home Health Aide
Delta Excellence Home Health Care Llc
03.2021 - 02.2023
- Assisted patients with handling daily chores and errands by transporting to appointments, cleaning personal spaces, and purchasing supplies.
- Provided mobility assistance such as walking and regular exercising.
- Monitored progress and documented patient health status changes to keep care team updated.
- Administered prescribed medications under direction of physician.
- Interacted kindly with patients and families and displayed positive, outgoing attitude, resulting in establishment of long-term, professional relationships.
- Cooked tasty, nourishing meals for patients to promote better nutrition.
Line Cook/Prep Line Cook
Longhorn Steakhouse
08.2015 - 02.2020
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Plated and presented all dishes to match established restaurant standards.
- Prepared food items such as meats, poultry, and fish for frying purposes.
- Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
Line Cook
Warmdaddy's
04.2014 - 08.2015
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
- Maintained consistent portion control, ensuring uniformity in presentation and reducing food waste.
- Followed restaurant stock management schedule to monitor product freshness and rotate out old products.
Line Cook Trainer
Olive Garden
08.2012 - 04.2014
- Streamlined kitchen communication by implementing effective ticketing systems and prioritizing tasks.
- Improved overall kitchen safety through regular equipment maintenance checks and staff training sessions.
- Increased customer satisfaction by consistently producing high-quality dishes with prompt service.
- Optimized food presentation techniques for visually appealing plates that enhanced the dining experience.
- Mentored junior line cooks, fostering a team-oriented environment focused on collaboration and continuous improvement.
- Trained cooks to maintain clean, organized and sanitary workstations.
Assistant Store Manager
KFC Taco Bell
03.2010 - 08.2012
- Managed cash registers efficiently, ensuring accurate transactions, balancing drawers daily, and minimizing discrepancies.
- Managed opening and closing procedures and recommended changes to enhance efficiency of daily activities.
- Enhanced store appearance for increased sales by maintaining cleanliness and implementing strategic merchandise displays.
- Rotated merchandise and displays to feature new products and promotions.
- Assisted the Store Manager in analyzing sales data to identify trends and make informed decisions for improving overall store performance.
- Mentored new employees on company policies, procedures, and best practices to ensure their success within the organization.
- Supervised and evaluated staff to help improve skills, achieve daily objectives, and attain advancement.
Education
High School Diploma -
Glen Mills Tech
Glen Mills, PA2004
Skills
- Attention to Detail
- Highly motivated
- Cleaning and organization
- Food Preparation
- Time Management
- Professional Attitude
Timeline
Line Cook/Prep Cook Trainer
Millers Ale House
08.2022 - 02.2025
Certified Home Health Aide
Delta Excellence Home Health Care Llc
03.2021 - 02.2023
Line Cook/Prep Line Cook
Longhorn Steakhouse
08.2015 - 02.2020
Line Cook
Warmdaddy's
04.2014 - 08.2015
Line Cook Trainer
Olive Garden
08.2012 - 04.2014
Assistant Store Manager
KFC Taco Bell
03.2010 - 08.2012
High School Diploma -
Glen Mills Tech