Summary
Overview
Work History
Education
Skills
Timeline
Generic

Marway Bright

Richmond,VA

Summary

A dedicated employee with a strong background helping with customer orders, cooking, and store cleanliness. Stands for long hours and completes demanding work in high-volume settings. Service-oriented, punctual, and hardworking with excellent people skills. Motivated & Passionate Cook with over 2 years of experience preparing delicious meals for customers. Polished in following proper food handling methods and maintaining the correct temperature of food products. Creative and artistic professional committed to strengthening the kitchen team with better collaboration, recipes, and cooking techniques.

Overview

4
4
years of professional experience

Work History

BOH Line Cook

Clean Eatz
Richmond, VA
05.2021 - 10.2023
  • Set up workstations with needed ingredients, utensils, and cooking equipment.
  • Consistently maintained high levels of cleanliness, organization, storage, and sanitation of food and beverage products to ensure quality.
  • Mentored and trained staff by teaching cooking skills and kitchen maintenance, improving overall quality and performance.
  • Adhered to portion controls and presentation specifications.
  • Cooked multiple orders simultaneously during busy periods.
  • Prepared dishes in a fast-paced environment, working with teammates to maintain a high customer satisfaction rate.

Deli/Bakery Associate

Food Lion
Richmond, VA
11.2020 - 04.2021
  • Received new inventory and rotated stock by dates to keep items fresh and usable.
  • Communicated effectively with deli counter customers to answer questions and make recommendations.
  • Sanitized and kept work areas tidy by cleaning surfaces, equipment, and floors, removing trash, and maintaining machinery.
  • Completed orders by slicing, weighing, packaging, and pricing meats and cheeses.

Line Cook

Country Club of Virginia
Richmond, VA
12.2019 - 02.2020
  • Precooked certain items during slow periods to reduce wait times at lunch and dinner rush.
  • Prepared more than 30 dishes per day in fast-paced environment while maintaining high customer satisfaction rate.
  • Kept stations stocked and ready for use to maximize productivity.

Education

Bachelor of Science - Criminal Justice

Virginia Commonwealth University
Richmond, VA
01-2025

Associate of Applied Science -

J Sargeant Reynolds Community College
Richmond, VA
12.2023

High School Diploma -

Glen Allen High School
Glen Allen, VA
06.2021

High School Diploma -

Hermitage High School
Richmond, VA
06.2021

Skills

  • Safe food handling
  • Opening and closing procedures
  • Flexible
  • Attention to Detail
  • Multitasking

Timeline

BOH Line Cook

Clean Eatz
05.2021 - 10.2023

Deli/Bakery Associate

Food Lion
11.2020 - 04.2021

Line Cook

Country Club of Virginia
12.2019 - 02.2020

Bachelor of Science - Criminal Justice

Virginia Commonwealth University

Associate of Applied Science -

J Sargeant Reynolds Community College

High School Diploma -

Glen Allen High School

High School Diploma -

Hermitage High School
Marway Bright