Summary
Overview
Work History
Education
Skills
Timeline
Mary Lyles

Mary Lyles

Saint Augustine,FL

Summary

Experienced aquatic instructor skilled in class development and safety monitoring. Known for creating engaging programs that promote participant well-being and inclusivity.

Overview

23
23
years of professional experience

Work History

Water Aerobics Instructor

Self-employeed
Saint Augustine, Florida
01.2012 - Current
  • Designed engaging water aerobics classes for diverse participant skill levels.
  • Demonstrated proper techniques to ensure participant safety and effectiveness.
  • Collaborated with fitness team to create inclusive community wellness programs.
  • Monitored participant progress and provided personalized feedback during sessions.
  • Led group exercises while encouraging motivation and camaraderie among participants.
  • Developed promotional materials to increase awareness of water aerobics offerings.
  • Maintained accurate records regarding attendance, participation levels, safety protocols and other relevant data.
  • Monitored pulse rates during exercise sessions to ensure appropriate intensity levels were maintained.
  • Offered feedback regarding form, technique, posture and progress throughout classes.
  • Created a positive environment that encouraged members to participate in classes regularly.
  • Performed administrative tasks such as scheduling appointments or collecting fees when necessary.
  • Assisted with equipment set up prior to classes and break down afterwards.
  • Instructed and demonstrated aerobic exercises to participants in the water aerobics class.
  • Kept abreast of new trends in water aerobics instruction including music selection and choreography ideas.
  • Developed individualized workout plans tailored to meet the needs of each participant's fitness level.
  • Encouraged individuals to challenge themselves within their own physical capabilities, while providing modifications as needed.
  • Ensured safety of all participants by monitoring their movements in the pool.
  • Provided support for injured or disabled clients through modified programs.
  • Advised members on safe practices when exercising outside of scheduled classes.
  • Motivated individuals who struggled with maintaining an exercise regimen.
  • Adapted lessons according to the age range of participants from children to seniors.
  • Conducted warm-up, cool-down and stretching activities at the beginning and end of each class.
  • Collaborated with colleagues on program development initiatives.
  • Demonstrated a variety of cardiovascular and strength training exercises using flotation devices or body weight resistance.
  • Provided thorough instruction on proper technique for aquatic exercises.
  • Coached and encouraged participants during exercises and routines.
  • Built and established lasting relationships using encouragement and personal support.
  • Observed participants during classes, watching for issues and incorrect techniques.
  • Recommended modifications of exercises to help participants avoid injuries.
  • Explained and demonstrated fitness and conditioning techniques and movements.
  • Enforced safety rules and procedures to minimize injuries.
  • Explained and taught proper use of weights, exercise bands and other fitness equipment.
  • Monitored class participants for appropriate techniques to prevent injuries.
  • Created inviting fitness spaces that welcomed and included people with diverse backgrounds, abilities and orientations.
  • Invited individuals of all ages and fitness levels to participate in classes.
  • Prepared for classes in advance, selected and queued music beforehand and began and ended classes on time for maximum benefit to attendees.
  • Set up equipment and weights for use by class participants.
  • Built and continually expanded knowledge and expertise on latest fitness trends and programs and kept class content fresh and interesting.
  • Listened to class members and customers and adapted class content and instructions to meet needs and enhance fitness and engagement.
  • Assessed needs of participants and developed class exercises to address expectations.
  • Promoted classes and facility amenities on social media.
  • Advised participants on proper attire and appropriate shoes for class.

Event Coordinator

Self-employeed
Saint Augustine
01.2012 - Current
  • Coordinated logistics for multiple events, ensuring smooth operations and timely execution.
  • Developed event timelines to align tasks with critical deadlines and stakeholder expectations.
  • Facilitated site selection and venue arrangements based on event requirements and budgets.
  • Conducted post-event evaluations to gather feedback for future improvements and planning.
  • Provided on-site support during the day of the event including problem solving if necessary.
  • Developed event themes and concepts to ensure successful execution of events.
  • Collaborated with clients to identify their goals and expectations from the event.
  • Managed logistics related to transportation, catering, entertainment, decorations for events.
  • Coordinated with internal teams to ensure timely delivery of products and services for events.
  • Analyzed data from previous events in order to improve future ones.
  • Developed promotional materials such as flyers, brochures or posters for marketing purposes prior to each event.
  • Monitored budgeting process for each event to ensure cost efficiency.
  • Sourced venues for events in accordance with client needs and preferences.
  • Developed engaging content for event websites and social media channels, increasing online visibility and participation.
  • Liaised with clients to understand their vision and requirements, customizing events to meet their specific needs.
  • Ensured compliance with all health, safety, and legal requirements, minimizing risk and liability.
  • Managed inventory of event supplies and equipment, ensuring availability and condition for upcoming events.
  • Coordinated and allocated equipment, supplies and staff for events.
  • Attended and participated in industry events.
  • Managed safe and smooth food delivery at banquets, conferences and social events.
  • Chose facilities, inspected spaces and planned set up and execution to exceed client expectation.
  • Applied industry knowledge and personal expertise to customize meetings, conferences and conventions to specific standards.
  • Helped clients produce brochures, publications and event-specific materials for optimum effect.

Lead Baker

Self-employeed
Saint Augustine
01.2010 - 08.2025
  • Developed new recipes for artisanal bread and pastries.
  • Managed daily baking operations and ingredient inventory.
  • Collaborated with local suppliers for high-quality ingredients.
  • Trained and supervised junior bakers on techniques and safety practices.
  • Ensured compliance with health and sanitation standards in the kitchen.
  • Created visually appealing displays for baked goods to attract customers.
  • Monitored baking times and temperatures for optimal product quality.
  • Maintained safe and sanitary area by checking food products' temperature and freshness.
  • Inspected products for quality assurance before display.
  • Rolled, cut and shaped dough to form bread, rolls, cookies, cupcakes, pie crusts and other baked goods.
  • Placed dough in pans, molds and sheets and monitored products during baking to adjust temperature.
  • Packaged and labeled baked goods with accurate descriptions and ingredients.
  • Followed code dating procedures and adhered to legal regulations governing product labeling and packaging.
  • Inspected baking equipment in accordance with cleanliness and safety standards.
  • Communicated with vendors for efficient delivery of wholesale orders.
  • Monitored cooking completion times for efficient use of ovens and other equipment.
  • Created attractive dessert trays for catering events.
  • Observed color of baked products to adjust oven temperatures, humidity or conveyor speeds.
  • Maintained temperature, sweep and sanitation logs to document proper conditions.
  • Maintained atmosphere of enthusiastic customer awareness with emphasis on fast customer service.
  • Conducted research on industry trends related to bakery products in order to stay competitive.
  • Evaluated employee performance regularly and provided feedback to improve efficiency levels.
  • Directed staff in daily baking tasks, ensuring quality standards were met.
  • Communicated effectively with customers regarding order specifications and changes as needed.
  • Managed inventory of supplies and equipment, placing orders as needed.
  • Performed regular maintenance on bakery equipment such as mixers, ovens, scales.
  • Organized special events within the bakery such as tastings or promotional activities.
  • Prepared doughs and batters according to established recipes while adhering to food safety regulations.
  • Ensured all product was packaged correctly before being sent out for delivery or pickup.
  • Implemented effective strategies for waste management and reduction of costs associated with raw materials.
  • Developed recipes for specialty items and ensured consistency with existing products.
  • Inspected finished goods prior to packaging or shipping to ensure they meet quality standards.
  • Utilized measuring instruments, commercial-grade mixers and ovens to bake cakes and pastries.
  • Finished baked goods with glazes, icings and other toppings.
  • Adhered to safety protocols to minimize mishaps and accidents with baking equipment.
  • Set ovens to appropriate temperatures to pre-heat.
  • Adapted measurements to meet quantity of bakery items being prepared.
  • Exhibited thorough knowledge of foods, beverages, supervisory duties, service techniques, and guest interactions.
  • Checked dough for proper consistency, adding more flour if needed.

Transportation Operator

St. Johns County Schools
St. Augustine
06.2020 - 09.2023
  • Conducted pre-trip inspections to ensure vehicle safety and compliance.
  • Adhered to transportation schedules to meet delivery timelines consistently.
  • Communicated with dispatchers regarding route updates and delays effectively.
  • Maintained accurate logs of mileage, fuel usage, and delivery times.
  • Assisted in training new operators on vehicle handling and safety practices.
  • Collaborated with team members to optimize routes for efficiency improvements.
  • Used equipment on daily basis.
  • Followed assigned routes and scheduled times for pickups and drop-offs.
  • Adhered strictly to all applicable laws governing the transportation industry.
  • Managed emergency situations in a professional manner according to established guidelines.
  • Verified passenger identification when necessary.
  • Monitored the condition of vehicles and reported any problems or malfunctions to superiors.
  • Ensured compliance with company policies related to driver conduct, uniform requirements.
  • Operated and vehicles on flexible schedule and in all kinds of weather.
  • Provided courteous customer service to passengers while ensuring their comfort and safety.
  • Ensured that all safety regulations were observed during trips.

Transportation Operator

Virginia Beach Public Schools
Virginia Beach
08.2016 - 05.2020
  • Conducted pre-trip inspections to ensure vehicle safety and compliance.
  • Adhered to transportation schedules to meet delivery timelines consistently.
  • Communicated with dispatchers regarding route updates and delays effectively.
  • Maintained accurate logs of mileage, fuel usage, and delivery times.
  • Assisted in training new operators on vehicle handling and safety practices.
  • Collaborated with team members to optimize routes for efficiency improvements.
  • Resolved customer complaints in an efficient and timely manner.
  • Used equipment on daily basis.
  • Followed assigned routes and scheduled times for pickups and drop-offs.
  • Adhered strictly to all applicable laws governing the transportation industry.
  • Managed emergency situations in a professional manner according to established guidelines.
  • Verified passenger identification when necessary.
  • Monitored the condition of vehicles and reported any problems or malfunctions to superiors.
  • Ensured compliance with company policies related to driver conduct, uniform requirements.
  • Operated and vehicles on flexible schedule and in all kinds of weather.
  • Performed vehicle and load inspections to spot and correct issues in advance of major breakdown incident.
  • Performed pre-trip inspections on vehicles to ensure they met safety standards.
  • Provided courteous customer service to passengers while ensuring their comfort and safety.
  • Assisted passengers with boarding and disembarking from vehicles.
  • Maintained accurate records such as trip logs, fuel consumption, maintenance schedules.
  • Ensured that all safety regulations were observed during trips.
  • Conducted routine vehicle cleaning duties such as vacuuming, washing windows and replenishing supplies.
  • Assisted disabled passengers with boarding and disembarking from vehicles if required.
  • Reported any incidents involving injury or property damage immediately.
  • Worked efficiently to strengthen team operations.
  • Followed all set procedures for operations and safety with every shift.
  • Communicated effectively with dispatchers regarding changes in routes or schedule delays due to traffic congestion or weather conditions.
  • Kept transportation operations in compliance with company, legal and safety requirements.
  • Monitored passenger safety during routes and enforced regulations to maintain best-in-class safety and service levels.
  • Performed fuel, oil and fluid checks, external washing, and cabin cleaning.
  • Paid close attention to route conditions and weather safety and rerouted vehicles to direct safe and efficient trips.
  • Stayed up-to-date on necessary state licensing for equipment operation and performed regular maintenance to meet regulations.

Aviation Machinist's Mate

United States Naval Service
Norfolk
11.2002 - 03.2010
  • Operated and maintained aviation propulsion systems for various aircraft types.
  • Conducted inspections and troubleshooting on mechanical components and assemblies.
  • Collaborated with team members to ensure timely completion of maintenance tasks.
  • Documented maintenance procedures and repairs in compliance with regulations.
  • Trained junior personnel on safety protocols and equipment operation techniques.
  • Ensured proper inventory management of tools and replacement parts for operations.
  • Assisted in developing maintenance schedules to optimize aircraft readiness levels.
  • Researched, read and interpreted technical manuals and guidelines before inspections, installations and repairs.
  • Assembled and installed mechanical, hydraulic and structural components and accessories using appropriate tools.
  • Performed troubleshooting procedures to find root causes of faults.
  • Completed scheduled and unscheduled safety and performance assessments.
  • Inspected completed work to certify that maintenance adhered to standards and procedures.
  • Managed repair logs, documenting preventive and corrective aircraft maintenance activities.
  • Reported issues, malfunctions, unusual wear, or damage to appropriate personnel.
  • Removed aircraft parts such as engines, pumps and landing gear.
  • Recommended replacement, repair or modification of aircraft equipment based on inspection.
  • Performed maintenance services such as lubricating components.
  • Requested aviation parts and supplies before scheduled repairs to meet inventory needs.
  • Utilized drawings and schematics to install, remove and modify aircraft structures, systems and components.
  • Disassembled and inspected engines and components for wear, breaks or other deficiencies.
  • Interpreted logs to understand issue history and nature, troubleshoot faults and identify next steps.
  • Serviced and maintained aircraft systems, flushing crankcases, cleaning screens and greasing moving parts.
  • Performed troubleshooting and diagnostic procedures to locate source of malfunctions.
  • Used diagnostics and troubleshooting tools to identify failures and equipment issues.
  • Executed corrosion control and inspection duties with minimal supervision.
  • Completed standard inspections to assess wear and damage to vehicles.
  • Reviewed work orders and discussed with supervisors.
  • Updated maintenance and repair logs according to services performed and submitted reports to supervisors for review.
  • Utilized hand and power tools to detect and repair aircraft malfunctions and damages.
  • Examined and adjusted protective guards, loose bolts and specified safety devices.
  • Adjusted and repaired systems to meet manufacturers' performance specifications.
  • Disassembled units and inspected parts for wear with micrometers, calipers and gauges.
  • Disassembled and overhauled internal combustion engines, pumps and generators.

Education

Associate of Arts - Culinary Institute of Virginia

ECPI University, Virginia Beach, VA
06-2013

Engine Mechanic Certification -

Aviation Machinist Mate "A" School, Pensacola, FL
04-2003

High School Diploma -

Williamsport Area High School, Williamsport, PA
08-2000

No Degree - CPR

American Heart Associaton
10.2022 - 10.2022
  • Completed CPR Instructor course to teach St. Johns County transportation employees CPR.

Skills

  • Aquatic instruction
  • Class development
  • Safety monitoring
  • Participant assessment
  • Crisis management
  • Event coordination
  • Client collaboration
  • Problem solving
  • Team motivation
  • Customer service
  • Leadership skills
  • Budget management
  • Effective communication
  • Detail-oriented
  • Client liaison
  • Exceptional professionalism

Timeline

American Heart Associaton - No Degree, CPR
10.2022 - 10.2022
Transportation Operator - St. Johns County Schools
06.2020 - 09.2023
Transportation Operator - Virginia Beach Public Schools
08.2016 - 05.2020
Water Aerobics Instructor - Self-employeed
01.2012 - Current
Event Coordinator - Self-employeed
01.2012 - Current
Lead Baker - Self-employeed
01.2010 - 08.2025
Aviation Machinist's Mate - United States Naval Service
11.2002 - 03.2010
ECPI University - Associate of Arts, Culinary Institute of Virginia
Aviation Machinist Mate "A" School - Engine Mechanic Certification,
Williamsport Area High School - High School Diploma,
Mary Lyles
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