Jerry Wilson

Aurora,IL

Summary

Skilled Kitchen Manager knowledgeable about best practices, safe food handling and inventory management.

years of professional experience

Mary Salazar / DORS

06.2020 - Current

Planned, prepared, and served meals and snacks according to prescribed diets.
Prepared nutritious meals tailored to client dietary restrictions or preferences, supporting overall health goals.
Maintained a clean and safe living environment for clients, performing light housekeeping tasks as needed.
Assisted with daily living activities, running errands, and household chores.

Gammon Coach House

04.2015 - 02.2024

Maintained a clean and safe work environment, adhering to all health department regulations and guidelines.
Scheduled and received food and beverage deliveries, adhering to food cost and budget.
Checked and tested foods to verify quality and temperature.
Mentored and trained new team members, fostering a positive culture of teamwork and collaboration within the kitchen staff.
Conducted daily checks of refrigerators and freezers to verify proper food storage, container labeling, and surface cleaning.
Collaborated with front-of-house staff to ensure seamless communication between the kitchen team and service areas for optimal guest experiences.

Malo’s

01.2005 - 02.2019

Oversaw grill, stove, and oven, and cleaned equipment after every shift.
Checked freezer and refrigerator prior to each shift to verify correct temperatures.
Maintained well-organized mise en place to keep work consistent.
Placed orders to restock items before supplies ran out.
Handled and stored food to eliminate illness and prevent cross-contamination.
Collaborated with staff members to create meals for large banquets.
Adapted menus seasonally, incorporating fresh produce to create visually appealing and flavorful dishes.

West Aurora High School

Aurora, IL