Overview
Work History
Timeline
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Mary Vala

Bend,OR

Overview

17
17
years of professional experience

Work History

Restaurant Front of House Manager

900 Wall
10.2024 - 05.2025
  • Supervised daily front-of-house operations to ensure exceptional guest experiences.
  • Trained and mentored staff on service standards and restaurant policies.
  • Managed reservations and seating arrangements to optimize dining flow.
  • Hosting, bussing, expediting and supporting staff.
  • Responsible for nightly reconciliation of all staff reports and restaurant sales.
  • Collaborating with the chef and kitchen staff to maximize a successful service.
  • Working with food and beverage vendors.

Bar Manager

900 Wall
09.2022 - 10.2024
  • Managed daily bar operations, ensuring seamless service and customer satisfaction.
  • Trained and supervised staff on cocktail preparation and bar best practices.
  • Helped develop innovative drink menus that enhanced guest experience and boosted sales.
  • Maintained inventory levels, conducting regular stock assessments to minimize waste.
  • Responsible for all house made batching, shrubs, tonic, ginger puree and bloody mary mix etc.
  • Liquor and beer ordering with vendors and reps.

Server/Bartender

900 Wall
01.2012 - 10.2024
  • Provided exceptional customer service in high-volume dining environment.
  • Managed table assignments to optimize seating and improve guest flow.
  • Collaborated with kitchen staff to ensure timely food delivery and quality control.
  • Maintained knowledge of ever changing menus, service standards, and restaurant policies.
  • Continually chosen to work wine and spirits dinners and private parties.
  • Assisted with the cocktail and infusion program.
  • Established a loyal following of regulars.


Server/Bartender

Bar Mingo
04.2008 - 11.2011
  • Provided exceptional customer service in high-volume dining environment.
  • Trained new servers on menu knowledge, service standards, and restaurant policies.
  • Resolved customer complaints efficiently, enhancing overall dining experience.
  • Maintained cleanliness and organization of dining area, adhering to health regulations.
  • Continued education of wine and spirits.

Timeline

Restaurant Front of House Manager

900 Wall
10.2024 - 05.2025

Bar Manager

900 Wall
09.2022 - 10.2024

Server/Bartender

900 Wall
01.2012 - 10.2024

Server/Bartender

Bar Mingo
04.2008 - 11.2011
Mary Vala