Detail-oriented Assistant Manager offers more than extensive progressive record of accomplishment in leadership roles. Establishes clear guidelines and enforces consistent policies to keep staff satisfied and on-target to achieve important objectives. Excellent relationship-building, multitasking, and decision-making skills.
Overview
23
23
years of professional experience
Work History
GSL/Assistant Manager
Cumberland Farms, EG Group
Lake Worth, FL
11.2017 - Current
Created reports on sales trends, inventory levels, and financial data.
Maintained accurate records of sales transactions using point-of-sale systems.
Established processes for monitoring customer satisfaction levels.
Resolved conflicts between team members in an effective manner.
Coordinated with other departments to ensure smooth flow of operations.
Assisted in the development of operational strategies to ensure efficient and productive operations.
Maintained up-to-date knowledge of company products and services.
Provided guidance and support to junior staff members on daily tasks, projects, and objectives.
Collaborated with management on developing strategic plans for achieving business goals.
Managed customer service inquiries and complaints in a timely manner.
Delegated work to staff, setting priorities and goals.
Remained calm and professional in stressful circumstances and effectively diffused tense situations.
Completed thorough opening, closing, and shift change functions to maintain operational standards each day.
Planned and delivered training sessions to improve employee effectiveness and address areas of weakness.
Provided leadership, insight and mentoring to newly hired employees to supply knowledge of various company programs.
Manager
Krist Oil (Citgo)
Menominee, MI
06.2006 - 03.2009
Maintained up-to-date records of employee attendance, payroll information, vacation requests.
Managed vendor relationships by negotiating contracts and ensuring timely delivery of goods and services.
Scheduled interviews for potential candidates and conducted reference checks prior to hire.
Conducted regular meetings with staff to discuss progress and identify areas of improvement.
Coached, mentored and trained team members in order to improve their job performance.
Assessed team member's skillsets and assigned tasks accordingly for optimal efficiency.
Resolved conflicts between employees by providing guidance on company policies and procedures.
Enforced customer service standards and resolved customer problems to uphold quality service.
Monitored staff performance and addressed issues.
Managed inventory levels to meet demand without overstocking, reducing waste.
Conducted performance evaluations, providing feedback and coaching for team development.
Recruited and hired qualified candidates to fill open positions.
Completed thorough opening, closing, and shift change functions to maintain operational standards each day.
Assigned tasks to associates to fit skill levels and maximize team performance.
Oversaw daily operations, maintaining efficiency and quality standards.
Trained employees on additional job positions to maintain coverage of roles.
Interviewed prospective employees and provided input to HR on hiring decisions.
Remained calm and professional in stressful circumstances and effectively diffused tense situations.
Delegated work to staff, setting priorities and goals.
Cashier
Krist Oil (Citgo)
Menominee, MI
07.2004 - 06.2007
Provided excellent customer service while promoting loyalty programs to increase sales potential.
Kept records of purchases; maintained orderly appearance of checkout area; restocked supplies as needed.
Organized promotional displays or arrange merchandise on counters or tables to promote sales.
Performed other duties as assigned by management.
Operated cash register efficiently and accurately, processed payments by cash, check, credit card, gift card or automatic debit.
Stocked shelves with merchandise when needed.
Followed company security procedures for handling large sums of money.
Balanced daily transactions on a computerized point-of-sale system.
Verified that customers were of legal age to purchase alcohol or tobacco products.
Maintained cleanliness of checkout area including countertops, registers, windowsills and floors.
Issued receipts, refunds, credits or change due to customers.
Greeted customers and answered any questions they had about the store's products and services.
Processed returns and exchanges of merchandise in accordance with store policies.
Operated cash register or POS system to receive payment by cash, check and credit card.
Counted money in cash drawers at the beginning of shifts to ensure amounts were correct.
Completed daily recovery tasks to keep areas clean and neat for maximum productivity.
Bartender/Assistant Manager
O'Brady's Spirits and Food
White Lake, MI
07.2002 - 06.2004
Cleaned equipment used in drink preparation such as blenders and juicers.
Communicated effectively with coworkers about upcoming events or changes in menu offerings.
Prepared mixed drinks accurately within specified time frames while ensuring quality standards were met.
Ensured accurate record keeping of all alcohol sales transactions.
Adhered to local laws regarding sale of alcoholic beverages to customers over 21 years old.
Greeted customers and provided friendly service.
Replenished garnishes, juices, syrups, olives, ice bins. as needed.
Ordered liquor, beer, wine, mixers, garnishes, snacks and other products as needed.
Monitored guests' consumption of alcoholic beverages to ensure compliance with local regulations.
Processed payments for purchases using cash registers or POS systems.
Ensured compliance with local health department regulations regarding food safety standards.
Organized bar inventory and supplies.
Resolved customer complaints quickly and efficiently in a courteous manner.
Provided customer service by taking orders from patrons at the bar or via wait staff requests from dining areas.
Followed proper safety procedures when handling glassware and sharp objects such as knives for fruit cutting or opening bottles of beer and wine.
Stocked shelves with liquor, beer, wine, and other beverage items.
Conducted periodic inventories to ensure adequate supply levels were maintained.
Performed daily opening and closing duties according to established procedures.
Maintained cleanliness of bar area, including wiping down counters and tables.
Cleaned up spills and brought replacement items to tables.
Studied bartenders to learn recipes for different mixed cocktails.
Stocked refrigerating units with wines or bottled beer and replaced empty beer kegs.
Disinfected bathrooms and resupplied with proper paper products.
Maintained spotless, well-stocked bar organized and ready for customer demands.
Office Manager
J&P Printing
Holly, MI
04.2001 - 09.2002
Monitored inventory levels and placed orders when needed.
Resolved customer inquiries in a timely manner while maintaining positive relationships with clients.
Coordinated meetings, conferences, travel arrangements and department activities.
Created spreadsheets in Excel to track data such as vacation requests, sick days .
Developed and implemented office policies and procedures.
Managed front desk operations including greeting visitors, answering questions or directing them to appropriate personnel.
Reviewed contracts for accuracy prior to signing off on behalf of the company.
Performed general bookkeeping duties such as reconciling bank statements and creating journal entries.
Developed effective communication strategies between departments within the organization.
Assisted in recruiting, onboarding and training new employees.
Organized company events including holiday parties, team building activities .
Provided administrative support to management team including preparing reports and presentations.
Provided training to new hires on office policies and procedures.
Maintained filing system for records, correspondence and other documents.
Tracked invoices and payments to ensure accuracy of accounts receivable and payable information.
Ordered supplies and equipment to maintain adequate inventory levels.
Answered phone calls, responded to emails, routed mail and coordinated courier services.
Processed payroll accurately ensuring all employees were paid on time.
Maintained confidential records relating to personnel matters.
Managed office inventory and placed new supply orders.
Oversaw receiving and organizing correspondence, answering and forwarding calls and creating business letters and records.
Trained and mentored administrative staff members in company policies, daily task execution and industry best practices.
Managed office budget to handle inventory, postage and vendor services.
Automated office operations for managing client correspondence, payment schedules and data communications.
Coded and entered daily invoices with in-house accounting software.
Interviewed prospective employees and provided input to HR on hiring decisions.
Completed thorough opening, closing, and shift change functions to maintain operational standards each day.
Assigned work and monitored performance of project personnel.
Education
Associate of Applied Science - Accounting And Business Management
Baker College
Flint, MI
Skills
Sales monitoring
Cost Reduction
Operations Management
Recruiting and interviewing
Employee Scheduling
Employee Performance Evaluations
Timeline
GSL/Assistant Manager
Cumberland Farms, EG Group
11.2017 - Current
Manager
Krist Oil (Citgo)
06.2006 - 03.2009
Cashier
Krist Oil (Citgo)
07.2004 - 06.2007
Bartender/Assistant Manager
O'Brady's Spirits and Food
07.2002 - 06.2004
Office Manager
J&P Printing
04.2001 - 09.2002
Associate of Applied Science - Accounting And Business Management
Sanitation/Safety Manager of the Culinary Center at EG Corp Cumberland Farms HQSanitation/Safety Manager of the Culinary Center at EG Corp Cumberland Farms HQ