Summary
Overview
Work History
Education
Skills
Timeline
Intern

Mary Lydia Benjamin

Tracy,CA

Summary

Driven and adaptable, I honed my culinary skills and food safety knowledge at Tracy Unified School District, leading cooking workshops and mastering kitchen equipment. Known for my positive attitude and problem-solving abilities, I consistently delivered tailored babysitting experiences, enhancing family satisfaction and securing repeat engagements. My expertise blends technical proficiency with exceptional interpersonal skills, ensuring standout performance in dynamic environments.

Overview

10
10
years of professional experience

Work History

Babysitting

Family Members
01.2015 - Current
  • Developed strong rapport with families, leading to numerous referrals for additional babysitting opportunities.
  • Developed strong bonds with families, resulting in repeat babysitting engagements each summer season.
  • Kept detailed records of each babysitting session including hours worked, activities completed, and any pertinent notes for parents.
  • Adapted to various family dynamics and preferences, ensuring a seamless babysitting experience tailored to each individual household''s needs.

Culinary Student

Tracy Unified School District
08.2023 - 05.2024
  • Developed a strong understanding of food safety procedures, resulting in consistently maintaining a clean and sanitary work environment.
  • Mastered essential kitchen equipment operation, ensuring safe and proper usage for optimal results.
  • Enhanced culinary skills by participating in various hands-on cooking courses and workshops.
  • Refined plating techniques to enhance visual appeal, improving overall dining experience for guests during school-hosted events.
  • Developed leadership abilities through organizing and leading cooking workshops for fellow students interested in specific areas of culinary arts.
  • Strengthened time management skills by completing assigned tasks within tight deadlines during high-pressured periods.
  • Demonstrated excellent problem-solving skills during unexpected situations in the kitchen, adapting recipes or techniques as needed.
  • Improved team collaboration by effectively communicating with fellow students during group projects and assignments.
  • Cultivated creativity through developing innovative recipes using unique flavor combinations and presentation styles.
  • Gained proficiency in knife skills through extensive practice, leading to precise cuts and efficient preparation times.
  • Advanced pastry making abilities through specialized coursework, enabling the creation of intricate desserts for special occasions.
  • Cleaned kitchen counters, refrigerators, and freezers.
  • Checked expiration dates, rotated food, and removed any items that were no longer usable.
  • Followed strict standards for food handling and safety, minimizing risks to customers.
  • Measured, weighed, and mixed appropriate ingredients according to recipe directions.

Education

Student Diploma -

Tracy High School
Tracy, CA
05.2024

Skills

  • Friendly, Positive Attitude
  • Teamwork and Collaboration
  • Customer Service
  • Problem-Solving
  • Flexible and Adaptable
  • Multitasking
  • Dependable and Responsible
  • Excellent Communication
  • Multitasking Abilities
  • Organizational Skills
  • Active Listening
  • Organization and Time Management
  • Verbal Communication

Timeline

Culinary Student

Tracy Unified School District
08.2023 - 05.2024

Babysitting

Family Members
01.2015 - Current

Student Diploma -

Tracy High School

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Mary Lydia Benjamin