Summary
Overview
Work History
Education
Skills
Timeline
Generic

Mason Mallaun

Charlotte,NC

Summary

Dynamic Seafood Specialist with proven expertise at Publix in implementing sustainable sourcing practices and reducing waste through effective inventory management. Skilled in food safety and sanitation, I excel in fostering customer relationships and enhancing shopping experiences. Recognized for strong teamwork and training abilities, I contribute to operational efficiency and product quality.

Seafood professional prepared to bring extensive industry knowledge and results-oriented mindset to team. Adept at maintaining product quality, ensuring customer satisfaction, and contributing to collaborative work environment. Recognized for adaptability and strong problem-solving skills in dynamic settings.

Qualified Lifeguard with solid background in water safety and emergency response. Proven track record of maintaining safe environment for swimmers and performing successful rescues. Demonstrated ability to work effectively under pressure and collaborate with team members to ensure safety compliance.

Diligent with a strong background in conducting COVID-19 screenings. Skilled at implementing safety protocols and ensuring compliance with health guidelines. Demonstrated ability to manage high-stress environments and communicate effectively with patients and staff.

Overview

5
5
years of professional experience

Work History

Seafood Clerk

Publix
08.2021 - Current
  • Collaborated with team members to maintain a clean, organized, and safe work environment for both employees and customers.
  • Conducted routine quality assurance inspections to ensure adherence to food safety standards within the seafood department.
  • Promoted a positive shopping experience by addressing customer inquiries or concerns in a polite, professional manner.
  • Cleaned and sanitized seafood area to preserve products and protect safety of guests.
  • Developed strong relationships with vendors, ensuring timely deliveries and access to high-quality products at competitive prices.
  • Cleaned and sanitized equipment, tools, and work surfaces.
  • Increased sales by explaining characteristics and providing serving suggestions for various seafood items.
  • Checked quality of products and removed expired items.

Seafood Specialist

Publix
08.2023 - 04.2024
  • Reduced waste significantly by implementing strict inventory management procedures and accurately forecasting product demand.
  • Supported overall store performance by collaborating with other departments, participating in cross-functional initiatives as needed.
  • Spearheaded efforts to introduce sustainable sourcing practices, contributing to an environmentally responsible business model while meeting customer demands for responsibly-sourced products.
  • Collaborated with team members to streamline operational processes, resulting in improved efficiency and productivity within the department.
  • Assisted in staff training and development, sharing extensive knowledge of seafood preparation techniques and cooking methods with new hires.

COVID-19 Screener

Crescent City Surgery Centre
12.2020 - 04.2021
  • Maintained safe and sanitary environment by conducting regular disinfecting and cleaning measures.
  • Followed CDC guidelines to establish accuracy and compliance with COVID-19 protocols.
  • Ensured compliance with federal, state, and local regulations regarding COVID-19 screening procedures and reporting requirements.
  • Provided assistance with distribution of face masks and other equipment to equip individuals with protective gear.
  • Contributed to community health efforts by providing essential COVID-19 screening services at various locations, such as schools and workplaces.
  • Monitored individuals for signs and symptoms of COVID-19 to apply prompt response and medical attention.
  • Donned and removed personal protective equipment (PPE) per company protocols.

Lifeguard

Sela Aquatics
05.2020 - 08.2020
  • Learned and maintained proficiency in first responder skills such as First Aid and CPR to offer individuals in distress optimal support.
  • Ensured swimmer safety by vigilantly monitoring pool area and enforcing rules.
  • Monitored safety of guests in and around swimming pool.
  • Provided friendly customer service to guests and addressed concerns.
  • Maintained a clean and safe facility, performing necessary cleaning tasks on a daily basis.
  • Attentively monitored swimmers to identify distress.
  • Conducted routine water tests to maintain proper chemical balance, ensuring optimal swimming conditions for patrons.
  • Improved response times by conducting thorough lifeguard drills and training sessions.

Education

Associate of Science - Mechatronics Engineering

Central Piedmont Community College
Charlotte, NC
05-2027

Skills

  • Workplace safety
  • Food safety
  • Cleaning procedures
  • Cross-contamination prevention
  • Health code standards
  • Merchandising techniques
  • Sanitation practices
  • Stock rotation

Timeline

Seafood Specialist

Publix
08.2023 - 04.2024

Seafood Clerk

Publix
08.2021 - Current

COVID-19 Screener

Crescent City Surgery Centre
12.2020 - 04.2021

Lifeguard

Sela Aquatics
05.2020 - 08.2020

Associate of Science - Mechatronics Engineering

Central Piedmont Community College

Similar Profiles

CREATE PROFILE
Mason Mallaun