Matthew Cruz
Greer
Summary
I've worked numerous different jobs since the Age of 16, trying and failing to eek my way into some sort of career, I have skills varying from making sushi to driving a forklift. The place where I shine the most, however is my ability to work with a team, and endless desire to learn. My HVAC program was only 10 months long, to be honest I have very little hands on experience, what I do have though is a decent base of knowledge. Please take my Resume into consideration, I'm serious about HVAC and I want to turn this into my lifelong career,
Thank you.
Overview
9
9
years of professional experience
Work History
Assistant Machine Operator
Alliance Packaging
Kent, WA
05.2024 - 05.2026
- Operated machinery to ensure efficient production processes.
- Monitored quality control measures to maintain product standards.
- Collaborated with team members to optimize workflow efficiency.
- Assisted in troubleshooting equipment issues to minimize downtime.
Lead Service Attendant
Amtrak
Seattle, WA
02.2023 - 05.2024
- Supervised daily operations to ensure exceptional customer service and safety compliance.
- Trained and mentored new staff on operational procedures and customer interaction techniques.
- Coordinated maintenance schedules to guarantee cleanliness and readiness of service areas.
- Implemented process improvements that enhanced efficiency of service delivery.
- Oversaw all operations of dining car across multiple day trips
Quality Assurance/Logistics Lead
Reliant Group
DesMoines, WA
11.2021 - 02.2023
- Oversaw daily logistics operations, ensuring timely delivery and adherence to safety protocols.
- Developed and implemented process improvements to enhance efficiency in supply chain management.
- Trained and mentored team members on best practices for inventory management and order fulfillment.
- Coordinated with vendors to optimize transportation routes, reducing costs and improving service levels.
Sushi Chef
Trappers Sushi
Federal Way, WA
09.2019 - 10.2021
- Prepared high-quality sushi using traditional techniques and fresh ingredients.
- Maintained cleanliness and organization of workstations to comply with health regulations.
- Collaborated with kitchen team to streamline service delivery during peak hours.
- Trained new staff on sushi preparation methods and safety protocols.
- Maintained a high level of both efficiency and quality in a high stress environment
Grocer
Valley Harvest
Federal Way, WA
06.2017 - 09.2019
- Managed inventory levels to ensure product availability and minimize waste.
- Assisted customers with inquiries, providing product information and recommendations.
- Executed daily stock replenishment to maintain organized displays and optimize sales opportunities.
- Monitored quality assurance for perishable goods, ensuring freshness and compliance with health regulations.
Education
HVAC Universal & Low GWP Certifications - HVAC
UEI College
Tacoma, WA04-2026
Skills
- Adaptable learning
- Stress tolerance
- Equipment setup
- Mechanical aptitude
- Good communication
- Strong work ethic
- Safety compliance
Timeline
Assistant Machine Operator
Alliance Packaging
05.2024 - 05.2026
Lead Service Attendant
Amtrak
02.2023 - 05.2024
Quality Assurance/Logistics Lead
Reliant Group
11.2021 - 02.2023
Sushi Chef
Trappers Sushi
09.2019 - 10.2021
Grocer
Valley Harvest
06.2017 - 09.2019
HVAC Universal & Low GWP Certifications - HVAC
UEI College