Delegated work to staff, setting priorities and goals.
Reviewed completed work to verify consistency, quality, and conformance.
Maintained records of product orders, deliveries, returns and other associated transactions.
Managed frozen food stock and inventory, made sure food products remained on hand for customers, rotated product in cases and coordinated receipt of new product shipments.
Provided guidance and support to employees who were responsible for stocking shelves with fresh items from the freezer section...
Managed inventory levels to ensure adequate stock of frozen products.
Assisted with customer requests and answered questions to improve satisfaction.
Completed day-to-day duties accurately and efficiently.