Web 1 Blockchain
Matthew Greven
Los Feliz,CA
Summary
Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level position. Ready to help team achieve company goals.
Equipped with strong problem-solving abilities, willingness to learn, and excellent communication skills. Poised to contribute to team success and achieve positive results. Ready to tackle new challenges and advance organizational objectives with dedication and enthusiasm.
Thorough team contributor with strong organizational capabilities. Experienced in handling numerous projects at once while ensuring accuracy. Effective at prioritizing tasks and meeting deadlines.
Results-oriented achiever with proven ability to exceed targets and drive success in fast-paced environments. Combines strategic thinking with hands-on experience to deliver impactful solutions and enhance organizational performance.
Overview
6
6
years of professional experience
Work History
Caterer
Food Fetish Catering
01.2011 - 10.2016
- Presented food and beverages on buffet tables and drink stations in line with formality and specifications of each event.
- Provided friendly, courteous service to create memorable moments for guests.
- Observed federal and local kitchen safety regulations to prevent food borne illnesses.
- Set up and disassembled food service stations, equipment and furniture per contract specifications.
- Cleaned and organized kitchen stations to promote team efficiency.
- Transported meal and beverage trays from kitchen and bar areas to serve guest tables.
- Replenished banquet stations and verified food temperatures and cleanliness of service areas.
- Researched menu options for customers with food allergies or special dietary preferences to accommodate varied dietary needs.
- Served catering guests by fulfilling orders, communicating requests to kitchen staff and routinely inquiring about customer satisfaction.
- Maintained high food quality standards by checking delivery contents to verify product quality and quantity.
- Monitored food production to verify quality and consistency.
- Modified recipes to accommodate dietary restrictions and allergies.
- Trained and mentored new staff members in kitchen safety, sanitation and cooking techniques.
- Worked closely with front-of-house staff to facilitate excellent customer service.
- Set up and broke down kitchen for service.
- Coordinated with team members to prepare orders on time.
- Disciplined and dedicated to meeting high-quality standards.
- Developed and remained accountable for safety, quality, consistency and adherence to standards.
- Utilized culinary techniques to create visually appealing dishes.
- Developed new recipes and flavor combinations to enhance customer dining experience.
- Assisted with menu development and planning.
- Evaluated food products to verify freshness and quality.
- Communicated with event coordinators and facility management to obtain appropriate catering accommodations.
Education
Bachelor of Arts - Business Communication
University of Arizona
Tucson, AZ01.2005
Skills
- Professional, transporting, lifting, food service
- Guest and client satisfaction
- Kitchen staff coordination
- Food presentation
- Strategy implementation
- Event coordination
- Public relations
- Internal communications
- Analytics reporting
- Business writing
Accomplishments
- Collaborated with team of 12 in the development of Disney Animation Frozen.
Software
Web 2 Blockchain
Interests
Bitcoin Cryptocurrency and Blockchain technology
Reading
Travel
Family
Cooking
Timeline
Caterer
Food Fetish Catering
01.2011 - 10.2016
Bachelor of Arts - Business Communication
University of Arizona
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