matthew heffran
Yuma,AZ
Summary
Dynamic culinary professional with extensive experience, excelling in food preparation and team coordination. Proven ability to enhance kitchen efficiency and maintain high food safety standards. Highly motivated to train staff and ensure quality service, consistently achieving customer satisfaction through meticulous attention to detail and effective time management.
Overview
2026
2026
years of professional experience
Work History
Line Cook
Texas Roadhouse
05.2024 - 11.2025
- Prepared high-quality food items following standardized recipes and presentation guidelines.
- Maintained clean and organized workstations to ensure food safety and efficiency.
- Collaborated with team members to ensure timely service during peak hours.
- Operated kitchen equipment safely and effectively to enhance productivity.
- Trained new staff on kitchen procedures, safety protocols, and food preparation techniques.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Maintained consistent portion control, ensuring uniformity in presentation and reducing food waste.
- Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
Team Leader
Applebee's Grill + Bar
2020 - 2024
- Oversaw daily operations, ensuring adherence to quality standards and customer service excellence.
- Trained and mentored team members to enhance performance and efficiency in a fast-paced environment.
- Empowered team members by delegating responsibilities according to individual strengths and areas of expertise.
Prep Cook / Supervisor
Onvida Health / Sodexo
01.2019 - 01.2020
- Prepared ingredients according to standardized recipes and portion sizes
- Maintained cleanliness and organization of kitchen workspace and equipment
- Supervised shifts to ensure all areas ran efficiently
- Followed food safety guidelines to prevent contamination and ensure compliance
Education
High School Diploma -
Sci Tech
Tucson, AZSkills
- Time management
- Attention to detail
- Highly motivated
- Cleaning and organization
- Food preparation
- Food safety knowledge
- Team coordination
- Kitchen sanitization
- Following cooking methods
- Deep fryer operation
- Line management
- Grilling techniques
- Ingredient preparation
Timeline
Line Cook
Texas Roadhouse
05.2024 - 11.2025
Prep Cook / Supervisor
Onvida Health / Sodexo
01.2019 - 01.2020
Team Leader
Applebee's Grill + Bar
2020 - 2024
High School Diploma -
Sci Tech