I'm a positive, eager worker. Will always show up ready to work looking for things to do. I don't shy away from anything. Give me a task and i will get a done. I am good working any position wether i am cleaning cooking or just giving customer service. I love being around people and will always be a good crew member no matter what!
Overview
4
4
years of professional experience
Work History
Cook/Cashier Team Lead
Subway
Garden Valley, ID
12.2022 - 09.2024
Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
Cleaned kitchen equipment, surfaces, utensils and dishes.
Ordered supplies as needed for the kitchen.
Coordinated with wait staff to ensure timely delivery of meals to customers.
Performed basic administrative duties such as inventory management, ordering supplies.
Inspected kitchens for sanitary conditions before the start of each shift.
Chopped, diced and sliced vegetables and fruit ahead of rush periods.
Wrapped, dated and labeled food items in storage for safety and freshness.
Operated grills, fryers and broilers to cook items to quality guidelines.
Operated ovens, fryers and mixers safely to prevent kitchen accidents and machinery malfunction.
Cleaner
Care At Home Services
Nampa, Idaho
07.2022 - 11.2023
Swept and mopped floors, vacuumed carpets, and dusted surfaces.
Cleaned bathrooms, including toilets, sinks, countertops, mirrors, and floors.
Emptied wastebaskets and replaced liners.
Stocked supplies such as soap, toilet paper, and paper towels in restrooms.
Maintained cleaning equipment and materials in a safe and sanitary working condition.
Transported trash bags to designated disposal areas.
Washed windows both inside and outside of the facility.
Scrubbed walls to remove scuff marks or stains.
Disinfected doorknobs, light switches, telephones, computers, desks and other high-touch surfaces.
Cook/Cashier Assistant
Freddy's Frozen Custard & Steakburgers
Garden City, Idaho
01.2021 - 06.2022
Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
Cleaned kitchen equipment, surfaces, utensils and dishes.
Monitored stock levels of food items and ordered more when necessary.
Coordinated with wait staff to ensure timely delivery of meals to customers.
Organized storage areas for efficient usage of space.
Operated grills, fryers and broilers to cook items to quality guidelines.
Wrapped, dated and labeled food items in storage for safety and freshness.
Chopped, diced and sliced vegetables and fruit ahead of rush periods.
Education
GED -
Capital
Boise, ID
03-2024
Skills
Food handling
Supply Restocking
Frying
New Hire Training
Housekeeping
Crew Management
Cleaning and sanitizing
Floor maintenance
Affiliations
I have worked many different places varying from food, customer support to house cleaning