Summary
Overview
Work History
Education
Skills
Timeline
Generic

Matthew Lawrence

Phillipsburg

Summary

Equipped with strong problem-solving abilities, willingness to learn, and excellent communication skills. Poised to contribute to team success and achieve positive results. Ready to tackle new challenges and advance organizational objectives with dedication and enthusiasm.

Overview

2024
2024
years of professional experience

Work History

Cook

Courtyard Luxury Senior Living
2025 - 2026
  • Prepared diverse menu items following established recipes and presentation standards.
  • Operated kitchen equipment safely and efficiently to maintain food quality.
  • Prepared nutritious meals following dietary guidelines and health standards.
  • Adapted recipes for special dietary restrictions, ensuring compliance with individual health requirements.

Cook

Annandale Deli & Catering
2024 - 2025
  • Prepared ingredients by following recipes and ensuring freshness.
  • Maintained cleanliness of kitchen equipment and work areas.
  • Operated grill equipment to prepare food items in accordance with safety and quality standards.
  • Assisted customers in selecting products, providing knowledgeable recommendations.
  • Operated slicing equipment and scales accurately for portion control.
  • Processed customer transactions efficiently using point-of-sale systems.

Gas Attendant

Phillips 66
01.2024 - 01.2024
  • Operated fuel dispensing equipment to ensure safe and efficient service.
  • Assisted customers with fueling needs and provided information on products.
  • Maintained cleanliness and organization of fuel station and surrounding areas.
  • Adhered to safety protocols and procedures to promote a secure environment.
  • Engaged with customers to enhance service experience and foster loyalty.
  • Prepared accurate shift reports for management review, detailing sales totals, inventory counts, and any pertinent issues encountered during shifts worked.

Prep Chef

O'Reilly's Pub
01.2023 - 01.2023
  • Assisted in food preparation by washing, chopping, and measuring ingredients for dishes.
  • Maintained cleanliness of kitchen equipment and workstations to ensure safety and efficiency.
  • Supported chefs in assembling and plating dishes according to restaurant standards.
  • Collaborated with team members to streamline workflow during busy service hours.


Assistant Manager

Domino’s Pizza
01.2022 - 01.2022
  • Assisted in daily operations to ensure efficient service delivery.
  • Supported team in maintaining cleanliness and organization of workstations.
  • Collaborated with staff to uphold quality standards during peak hours.
  • Engaged in problem-solving activities to improve workflow efficiency.
  • Monitored cash intake and deposit records, increasing accuracy, and reducing discrepancies.

Gas Attendant/Cashier

Exxon
01.2020 - 01.2020
  • Operated fuel dispensers and maintained cleanliness of fueling area.
  • Adhered to safety regulations and company policies while on duty.
  • Provided quick responses to customer needs during peak hours.
  • Increased customer loyalty through exceptional service that met or exceeded expectations consistently.
  • Assisted with station opening and closing procedures, ensuring all necessary tasks were completed for smooth operation at the start and end of each day.
  • Maximized efficiency during busy periods by multitasking, simultaneously managing fueling services and in-store assistance as needed.

Line Cook

Burger King
01.2019 - 01.2019
  • Prepared food items according to standardized recipes and procedures
  • Maintained cleanliness and organization of workstations and kitchen areas
  • Operated kitchen equipment safely and efficiently, following safety protocols
  • Collaborated with team members to ensure timely meal preparation and service
  • Adapted quickly to fast-paced work environment during peak hours
  • Supported training of new staff on kitchen processes and safety guidelines
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.

Line Cook/Prep Chef

Oink and Moo BBQ
01.2019 - 01.2019
  • Prepared ingredients by chopping, marinating, and seasoning to ensure readiness for cooking.
  • Operated kitchen equipment such as grills and smokers in accordance with safety standards.
  • Assisted in maintaining cleanliness and organization of workstations and kitchen areas.
  • Collaborated with team members to execute timely service during high-volume periods.

Plumbing Laborer

F&W
01.2018 - 01.2018
  • Assisted with installation and repair of plumbing systems under supervision.
  • Operated hand tools and power tools safely for plumbing tasks.
  • Maintained cleanliness of job sites to promote safety and efficiency.
  • Followed instructions for assembling plumbing fixtures and equipment accurately.

Tree Climber/ Landscaping Foreman

Clover Leaf Tree Service
01.2016 - 01.2016
  • Assisted in tree removal and pruning, ensuring adherence to safety protocols.
  • Operated chainsaws and hand tools under supervision, developing technical skills.
  • Assisted in landscape maintenance tasks, including mowing, trimming, and planting.
  • Learned to operate various landscaping tools and equipment safely.
  • Developed skills in mulching, weeding, and fertilizing garden beds effectively.
  • Performed planting, watering, mulching, and edging of lawns.

Cashier/ Grocery Stocker

Piggly Wiggly
01.2016 - 01.2016
  • Processed customer transactions efficiently using point-of-sale system.
  • Maintained accurate cash drawer by performing regular cash counts.
  • Assisted customers with product inquiries and provided exceptional service.
  • Managed inventory by restocking shelves and maintaining product displays.
  • Greeted customers entering store and responded promptly to customer needs.

Education

GED -

Pitt Community College
Winterville, NC
01.2016

Skills

  • Customer service
  • Cooking
  • Efficient space management
  • Efficient food preparation
  • Multitasking and organization
  • Hospitality and service industry background
  • Catering services
  • Effective problem resolution
  • Time management
  • Effective team engagement
  • Labor management

Timeline

Gas Attendant

Phillips 66
01.2024 - 01.2024

Prep Chef

O'Reilly's Pub
01.2023 - 01.2023

Assistant Manager

Domino’s Pizza
01.2022 - 01.2022

Gas Attendant/Cashier

Exxon
01.2020 - 01.2020

Line Cook

Burger King
01.2019 - 01.2019

Line Cook/Prep Chef

Oink and Moo BBQ
01.2019 - 01.2019

Plumbing Laborer

F&W
01.2018 - 01.2018

Tree Climber/ Landscaping Foreman

Clover Leaf Tree Service
01.2016 - 01.2016

Cashier/ Grocery Stocker

Piggly Wiggly
01.2016 - 01.2016

Cook

Courtyard Luxury Senior Living
2025 - 2026

Cook

Annandale Deli & Catering
2024 - 2025

GED -

Pitt Community College