Matthew Lockhart
Temecula,CA
Summary
Accomplished Mixologist with a proven track record at Harlows Cocktail Lounge, enhancing sales through innovative cocktail creation and skillful menu development. Expert in inventory management and customer service, thriving under pressure with a flair for engaging customers and leading teams. Demonstrates extensive spirits knowledge and a commitment to health codes compliance, contributing to significant positive feedback and operational efficiency.
Overview
16
16
years of professional experience
Work History
Mixologist
Harlows Cocktail Lounge
2023.01 - Current
- Developed new cocktail recipes, resulting in increased sales and positive feedback from guests.
- Collaborated with chefs and event planners to design custom drink menus for special occasions.
- Implemented cost-saving measures while maintaining high-quality ingredients and presentation standards.
- Stayed current on industry trends through continuous research, attending trade shows, conferences, or workshops for professional development.
- Applied knowledge to create innovative cocktails, enhance flavor profiles and expertly pair food and drinks.
Bartender
Ponte Winery
2021.03 - 2023.02
- Supported special events through attentive service, adapting quickly to varying needs of guests or clients.
- Maintained cleanliness and organization of winery facilities to ensure adherence to sanitation standards.
- Assisted in the bottling process for accurate packaging and labeling of finished wine products.
- Aided in conducting regular inventory checks for proper tracking of wine stocks and supplies.
- Engaged customers during tastings, providing knowledgeable recommendations based on individual preferences and tastes.
Bartender/Bar Manager
1909 Gastro Pub
2013.08 - 2020.08
- Waited on multiple customers at the bar and throughout the bar area
- Received beverage orders from wait staff and delivered beverages to guests
- Carefully followed safety and sanitation policies handling food and beverages
- Ensured liquor was secured at the end of shifts
- Refused service to intoxicated guests
- Carefully followed alcohol awareness procedures for preventing intoxication and dealing with intoxicated guests
- Purchased adequate quantities of necessary restaurant items, including food, beverages, equipment and supplies
- Carefully interviewed, selected, trained and supervised staff
- Correctly calculated inventory and ordered appropriate supplies
- Led and directed team members on effective methods, operations and procedures
- Prepared for and executed new menu implementations
- Designed cocktail menu seasonally and for all special event
Bartender
Pala Casino
2008.03 - 2012.07
- Increased customer satisfaction by providing excellent service and crafting high-quality cocktails.
- Reduced wait times for drinks by efficiently managing the bar area and prioritizing orders.
- Maintained a clean and organized workspace, ensuring compliance with health and safety regulations.
- Contributed to a positive work environment through effective teamwork and communication with colleagues.
- Implemented all ABC and Pala Gaming regulations
Education
High School Diploma -
Coronado H.S
Henderson, NV2003
Skills
- Expert Cocktail Creation
- Classic Cocktail Knowledge
- Cash Handling Accuracy
- Networking and relationship building
- Responsible Alcohol Service
- Customer Relationship Management
- Inventory Monitoring
- POS System Operation
- Upselling strategies
- Upselling proficiency
- Signature drink development
- Flavor pairing proficiency
- Alcohol infusion mastery
- Memory for orders
- Wine and Beer Knowledge
- Listening and understanding
- Garnish artistry
- Advanced Mixology Techniques
Accomplishments
- Team building success seminar Dushan Zaric Employees Only
- Meaning of Maceration seminar Claire Smith Belvedere
- Cocktail construction essentials seminar Levi Walker Campari
- 2018 SWGS artisnal finals Los Angeles Cocktail competition winner
- 2018 Whistle Pig vs Bellemeade Inland Empire throw down competition winner
References
David Rankin
Bartender
Intercontinental hotel San Diego
(951)502-5342
Years known 11
Adam Garzano
Bartender
Polite Provisions Cocktail bar
(951)526-6699
Years known 9
Tim White
Restaurant Manager
Harlow's Cocktail lounge
(760) 533-2021
Years known 7
Timeline
Mixologist
Harlows Cocktail Lounge
2023.01 - Current
Bartender
Ponte Winery
2021.03 - 2023.02
Bartender/Bar Manager
1909 Gastro Pub
2013.08 - 2020.08
Bartender
Pala Casino
2008.03 - 2012.07
High School Diploma -
Coronado H.S
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