Matthew Longenbaugh
Lucerne
Summary
Detail-oriented individual with exceptional communication and project management skills. Proven ability to handle multiple tasks effectively and efficiently in fast-paced environments. Recognized for taking proactive approach to identifying and addressing issues, with focus on optimizing processes and supporting team objectives.
Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
9
9
years of professional experience
Work History
Carpenter
Bridges Construction
01.2024 - Current
- Planned and executed work with proper tools and materials to maximize productivity.
- Completed installations of building structures, trim, flooring, and cabinetry.
- Followed established job site safety regulations and maintained safe and clean work area.
- Cut, shaped and installed siding, roofing and framing to protect interior of properties from harsh weather conditions.
- Measured materials to determine sizes and quantity required for construction project.
- Measured, drilled and sawed materials to perform successful home improvements.
Cabinet Finisher
Bent Fir Cabinets
08.2021 - 01.2024
- Installation understanding
- Constructed custom cabinets for residential and commercial spaces using varied hand and power tools.
- Repaired and maintained equipment for optimal function and usage.
- Coordinated with suppliers for prompt delivery of materials.
- Installed hardware such as drawer pulls, hinges, and handles.
- Assembled cabinet components using glue and mechanical fasteners to create strong, durable products.
- Measured and cut materials to specified dimensions to achieve precise fit.
- Repaired cabinets and cabinet parts.
- Sanded and finished surfaces to create smooth, polished appearance.
Cook
Boat House Bar & Grill
03.2016 - 02.2020
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
- Maintained well-stocked stations with supplies and spices for maximum productivity.
- Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
- Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
- Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Followed strict standards for food handling and safety, minimizing risks to customers.
- Managed opening and closing shift kitchen tasks.
- Restocked inventory and ingredient items to maintain optimal kitchen efficiency.
- Kept kitchen clean and organized by performing daily maintenance tasks.
Education
High School Diploma -
Upperlake High School
Upper Lake, CA06-2014
Skills
- Critical thinking
- Equipment management
- OSHA training
- Worksite organization
- Worksite safety
- Customer service
- Time management
- Staff management
- Team collaboration
- Basic plumbing
- Heavy lifting
Timeline
Carpenter
Bridges Construction
01.2024 - Current
Cabinet Finisher
Bent Fir Cabinets
08.2021 - 01.2024
Cook
Boat House Bar & Grill
03.2016 - 02.2020
High School Diploma -
Upperlake High School
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