Summary
Overview
Work History
Education
Skills
Interests
Timeline
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Matthew Newsom

Huntsville,AL

Summary

Dynamic and dependable professional with a strong background in logistics and culinary arts, including experience at Reynolds Brothers Logistics. Proven expertise in time management and customer service, consistently enhancing delivery efficiency and maintaining high food safety standards. Recognized for exceptional teamwork and problem-solving skills, contributing to positive workplace environments and customer satisfaction.

Hardworking employee enthusiastic about learning the cooking industry inside and out. Pursues opportunities to learn new skills and contribute to group success. Offers strong administrative, relationship-building and problem-solving abilities.

Overview

5
5
years of professional experience

Work History

Delivery Driver

Reynolds Brothers Logistics
09.2023 - Current
  • Delivered packages to customer doorsteps and business offices.
  • Enhanced delivery efficiency by optimizing routes using GPS navigation and mapping tools.
  • Maintained upbeat, positive attitude in busy, customer-focused environment.
  • Demonstrated exceptional time management skills in consistently meeting tight deadlines without compromising quality or safety.
  • Ensured the safety of all goods transported by securing loads properly and following best practices for handling fragile items.
  • Maintained strong relationships with clients through proactive communication and personalized service.
  • Completed rush deliveries on tight timetables to satisfy customer needs.
  • Operated vehicle safely in highly congested areas with no traffic violations.

Back of House Cook

Canadian Bakin
04.2023 - Current
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
  • Followed restaurant stock management schedule to monitor product freshness and rotate out old products.
  • Handled portion control activities according to specified instructions provided by chef.
  • Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
  • Maintained proper food storage protocols to uphold freshness and avoid cross-contamination risks.
  • Established high standards of cleanliness, consistently adhering to proper sanitation practices in all kitchen areas.
  • Contributed to a positive work environment by maintaining open communication with colleagues and resolving conflicts professionally.
  • Trained new staff members on kitchen procedures, ensuring smooth transitions and cohesive team performance.
  • Reduced food waste significantly by monitoring inventory closely and utilizing ingredients in a timely manner.
  • Operated various kitchen equipment safely and efficiently, minimizing accidents and equipment malfunctions.
  • Kept thorough records of inventory levels, enabling more accurate forecasting of future supply needs.
  • Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
  • Followed health, safety and sanitation guidelines while preparing and serving food.
  • Prepared and cooked meals according to recipes and customer specifications.
  • Monitored food quality and presentation to maintain high standards.

Package Handler

FedEx Ground
05.2020 - 09.2023
  • Maintained a safe work environment by adhering to company policies and guidelines for proper lifting techniques.
  • Improved package handling efficiency by implementing proper sorting and organizing techniques.
  • Followed safety regulations to maintain safe work environment.
  • Alerted supervisors and coworkers of hazards and other issues for quick resolutions.
  • Maximized space utilization within trucks through effective stacking and arranging of packages, minimizing shipment delays.
  • Demonstrated commitment to quality control by consistently meeting or exceeding company standards for accuracy in sorting and labeling packages.
  • Streamlined workflow by coordinating with team members on efficient loading and unloading procedures.
  • Removed jams and unblocked conveyor system to maintain flow of goods.
  • Reduced damage rates for packages through careful handling and adherence to safety protocols.
  • Used hand-held scanners and physical logs to accurately track item movements.
  • Provided training support for new hires, sharing knowledge of best practices in package handling procedures.
  • Contributed to reduction in workplace injuries, following strict adherence to lifting techniques and safety gear usage.
  • Maintained high levels of accuracy in package scanning to ensure proper tracking, leading to fewer lost packages.
  • Supported peak season demands by volunteering for extra shifts, ensuring no delays in package processing.

Education

High School Diploma -

Albert P. Brewer High School
Somerville, AL

Skills

  • Time management
  • Positive attitude
  • Teamwork and collaboration
  • Customer service
  • Problem-solving
  • Dependable and reliable
  • Food safety
  • Kitchen sanitation
  • Expertise in food preparation techniques
  • Baking expertise
  • Kitchen organization
  • Cooking techniques

Interests

  • Enjoying the art of baking
  • Cooking
  • Video Gaming

Timeline

Delivery Driver

Reynolds Brothers Logistics
09.2023 - Current

Back of House Cook

Canadian Bakin
04.2023 - Current

Package Handler

FedEx Ground
05.2020 - 09.2023

High School Diploma -

Albert P. Brewer High School
Matthew Newsom