Im a person who loves a positive environment and strive to create one anywhere I work. I enjoy making genuine connections with people, and anytime I can influence someones day in a positive way I strive to.
Overview
10
10
years of professional experience
Work History
Supervisor
Starbucks
11.2019 - Current
Handled customer complaints, resolved issues, and adjusted policies to meet changing needs.
Oversaw daily operations of the department, ensuring smooth workflow and timely completion of tasks.
Monitored workflow to improve employee time management and increase productivity.
Achieved results by working with staff to meet established targets.
Demonstrated commitment to the organization's core values, leading by example, creating positive connections and relationships.
Aquatic Care and Sales
Southern Aquatics
08.2022 - 01.2023
Gained hands-on experience in marine and freshwater animal husbandry by maintaining aquaculture systems and ensuring care for a diverse range of aquatic organisms.
Educated the public on responsible pet ownership.
Increased sales by offering advice on purchases and promoting additional products.
Pet Care Associate
Pet Supplies Plus
03.2017 - 09.2018
Provided exceptional customer service through clear communication, timely responses to inquiries, and professional demeanor at all times.
Ensured customer satisfaction by providing personalized pet care services tailored to individual needs.
Managed inventory of pet supplies, ensuring availability of necessary items at all times.
Administered medications to animals in treatment and documented changes in condition.
Cafe & Bistro Cook
Lifetime Fitness
01.2016 - 03.2017
Collaborated with team members to ensure seamless service during peak hours.
Operated kitchen equipment safely and efficiently to maintain optimal workflow during busy shifts.
Provided excellent customer service by taking orders, answering questions and responding to customer complaints.
Consistently met quality standards in every dish prepared.
Line Cook and Waiter
Santinos
09.2014 - 03.2017
Prepared and cooked full course meals based on restaurant recipes and specifications.
Set up and prepared cooking supplies, food, and workstations during opening and closing to maximize productivity.
Plated and presented all dishes to match restaurant standards.
Maintained a clean and organized dining area, contributing to a pleasant atmosphere for guests.
Enhanced customer satisfaction by providing attentive service and anticipating guest needs.
Showed strong multitasking abilities, balancing multiple tables and orders while delivering prompt service.