Knowledgeable with robust background in small business management. Successfully established and grew thriving business through effective operational strategies and customer engagement. Demonstrated leadership and financial acumen, ensuring smooth daily operations and sustainable growth.
Work History
Union Ironworker – Journeyman
8 Years 6 Months
Local 580 Ironworkers Union | 01.2018 - 07.2026
Constructed and installed structural steel frameworks for commercial and residential projects, ensuring structural integrity and adherence to specifications
Interpreted blueprints and coordinated with teams to execute complex builds, enhancing safety and efficiency on job sites
Collaborated with other trades to ensure timely progress on fast-paced job sites, facilitating smooth project execution
Business Owner
5 Years 9 Months
The Low NYC | 03.2020 - 12.2025
Developed and implemented operational strategies to enhance business efficiency.
Oversaw daily operations, optimizing workflows for improved productivity and service quality.
Managed inventory systems, ensuring accurate stock levels and timely replenishment.
Established vendor relationships to negotiate favorable terms and improve supply chain reliability.
Server
2 Years 11 Months
Texas Roadhouse | 07.2022 - 06.2025
Expertly manage multiple tables, orders, and dietary requests with efficiency and accuracy
Cultivated rapport with guests, resulting in repeat customers and positive feedback
Managed multiple tables, orders, and dietary requests with precision, ensuring guest satisfaction
Trained new hires and assisted during high-volume shifts, contributing to overall team performance
Server
9 Months
Outback Steakhouse | 03.2016 - 12.2016
Delivered personalized service in fast-paced, casual dining environment to enhance guest experience
Utilized extensive menu knowledge to offer tailored recommendations and accommodate special requests
Assisted team with daily operations to ensure efficiency by handling table turnover, cleaning, and customer concerns promptly
Server
3 Years 9 Months
Red Lobster | 07.2011 - 04.2015
Provided welcoming, attentive service that enhanced guest satisfaction in fast-paced seafood chain
Anticipated guest needs, exceeding expectations to foster repeat business in high-volume atmosphere
Managed large sections, ensuring order accuracy and quick service for a polished dining experience
Education
High School Diploma
Forest Hills High School | Forest Hills, NY | 06-2010
Completion For Apprenticeship Training - Ironworking
Local 580 Apprenticeship Program | Long Island City, NY | 07-2024
Skills
Small business management
Vendor relations
Operations management
Project management
Business development
Project coordination
Cost estimation
Small business operations
Business retention
Strategic planning
Site safety management
Timeline
Server
Texas Roadhouse
07.2022 - 06.2025Read More
Business Owner
The Low NYC
03.2020 - 12.2025Read More
Union Ironworker – Journeyman
Local 580 Ironworkers Union
01.2018 - 07.2026Read More
Server
Outback Steakhouse
03.2016 - 12.2016Read More
Server
Red Lobster
07.2011 - 04.2015Read More
Forest Hills High School
High School Diploma
Read More
Local 580 Apprenticeship Program
Completion For Apprenticeship Training from Ironworking