Matthew Whitehead
Hampton,TN
Summary
Dynamic and self-motivated professional with experience at Bob Evans Restaurant, excelling in work efficiency and team collaboration. Proven ability to maintain high sanitation standards while managing multiple tasks under pressure. Skilled in problem resolution and time management, consistently achieving quality results and enhancing overall operational performance.
Overview
2027
2027
years of professional experience
Work History
Deli Clerk
Walmart
Elizabetht
Janitor
Self Employed
Dishwasher
Bob Evans Restaurant
Johnson City, TN
07.2024 - Current
- Operated dishwashing equipment to ensure cleanliness and sanitation of dishes and utensils.
- Maintained work area by organizing supplies and ensuring proper disposal of waste materials.
- Collaborated with kitchen staff to streamline workflow and enhance efficiency during peak hours.
- Assisted in training new staff on proper dishwashing techniques and safety protocols.
- Monitored inventory of cleaning supplies, notifying management of low stock levels for timely replenishment.
- Implemented time-saving techniques to expedite dishwashing process without compromising quality standards.
- Conducted routine maintenance on dishwashing machines to ensure optimal performance and reduce downtime.
- Resolved minor equipment issues promptly to minimize disruptions in kitchen operations.
- Kept kitchen areas neat and clean by removing trash and organizing supplies.
- Followed supervisor instructions to complete tasks on time.
- Kept work area clean, dry, and free of debris to prevent incidents and accidents.
- Completed additional cleaning tasks within the kitchen area, contributing to an overall sanitary work environment.
- Assisted with kitchen prep work to help operations run smoothly and meet customer needs.
- Enhanced kitchen efficiency by maintaining a clean and organized workspace for fellow staff members.
- Contributed to a positive team environment through effective communication and collaboration with kitchen staff members.
- Worked with chemicals such as detergent, rinse agents, and sanitizers to protect customer health.
- Increased performance reliability under pressure by consistently meeting fast-paced dishwashing demands, even during the busiest service periods.
- Stepped into additional roles during busy times to boost coverage of important stations.
- Utilized effective time management skills to balance dishwashing duties with any additional cleaning or food preparation tasks assigned.
- Fostered a positive work environment by maintaining a professional attitude and appearance at all times.
- Helped team meet expected demands by restocking work areas throughout restaurant such as server stations, salad bars, and supply cupboards.
Automotive Technician
Johnson City Toyota
Johnson City, TN
07.2018 - 07.2024
- Diagnosed and repaired vehicle systems, including engines, transmissions, and brakes.
- Performed routine maintenance tasks such as oil changes and tire rotations efficiently.
- Utilized diagnostic tools to identify issues and recommend appropriate solutions.
- Collaborated with team members to enhance workflow and improve service turnaround times.
- Assisted in training new technicians on safety procedures and equipment usage.
- Implemented process improvements that increased accuracy in repairs and customer satisfaction.
- Maintained organized work areas to uphold safety standards and operational efficiency.
- Engaged with customers to explain services performed and ensure understanding of vehicle needs.
- Maintained a clean and organized work environment, demonstrating pride in personal workspace while contributing to overall shop cleanliness.
- Upheld high safety standards in the workplace by following proper protocols when handling hazardous materials and utilizing protective gear as needed.
- Increased workshop efficiency by effectively organizing tools, equipment, and workspace for easy access during repairs.
- Enhanced customer satisfaction by providing timely and accurate repair estimates for various automotive issues.
- Kept equipment in good working order by following operating instructions, troubleshooting breakdowns, and maintaining supplies.
- Trained and coached junior employees on procedures for completing various types of repairs and maintenance on cars and light trucks.
- Reduced vehicle downtime with meticulous preventative maintenance services, extending the life of customers'' vehicles.
- Delivered superior results under tight deadlines, managing multiple concurrent projects without compromising quality or attention to detail.
- Maintained accurate records of time and materials required to perform repairs and service.
- Contributed to business growth through exceptional customer service, leading to increased repeat clientele and positive word-of-mouth referrals.
- Expanded service offerings with continuous professional development efforts, staying informed on new technologies within the automotive industry.
- Safeguarded customer trust by ensuring adherence to ethical repair practices and maintaining a transparent communication approach throughout the service process.
- Boosted team morale and productivity by actively participating in staff training, sharing knowledge and skills with coworkers.
- Streamlined work processes through effective collaboration with other technicians, resulting in faster turnaround times for customer vehicles.
- Cultivated a loyal client base through personalized consultations, listening attentively to each individual''s needs before recommending appropriate solutions.
- Facilitated team training sessions, enhancing overall skill sets in emerging automotive technologies.
Kitchen Prep Cook
Bob Evans Restaurant
Johnson City TN
06.2016 - 07.2018
- Prepared ingredients according to standardized recipes and portion sizes
- Maintained cleanliness and organization of kitchen workspace and equipment
- Assisted chefs in food preparation, ensuring timely service during peak hours
- Operated kitchen tools and equipment safely and efficiently
- Monitored inventory levels, assisting in ordering supplies as needed
- Adapted quickly to changing demands in a fast-paced kitchen environment
- Contributed to a positive team environment through effective communication and collaboration with staff members.
- Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
- Managed multiple tasks simultaneously while maintaining attention to detail under pressure during busy shifts.
- Supported culinary team by maintaining a clean and organized workspace, reducing preparation time.
- Operated kitchen equipment safely and maintained its cleanliness after use for continued functionality throughout the shift.
- Demonstrated adaptability in learning new cooking methods and techniques, staying current with industry trends for continuous improvement.
- Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
- Received shipments and placed items on proper shelves to restock and organize restaurant pantry.
- Maintained high sanitation standards, adhering to local health department guidelines and ensuring food safety.
- Demonstrated versatility by adapting quickly to new recipes or changes in menu requirements.
- Fostered teamwork through open communication channels between cooks, allowing them to work cohesively towards common goals.
- Assisted in training new hires, sharing expert knowledge and techniques for improved performance.
- Managed opening and closing shift kitchen tasks.
- Worked closely with kitchen team to meet high demand with delicious, on-recipe foods.
Kitchen Prep
City Market
Elizabethton, TN
05.2015 - 05.2016
Forestry Worker
Cherokee National Forest
Unicoi, TN
05.2014 - 08.2014
Education
Associates Of Automotive Technology - Automotive
Northeast State Community College
Blountville, TN05-2018
Skills
Facilities maintenance
Safety compliance
Problem resolution
Team player
Efficient multi-tasker
Time management
Goal setting
Motivation
Deadline oriented
Strategic planning
Consistently meet goals
Quality management
Self-motivated and disciplined
Cleaning and organizing
Attention to detail
Team collaboration
Timeline
Dishwasher
Bob Evans Restaurant
07.2024 - Current
Automotive Technician
Johnson City Toyota
07.2018 - 07.2024
Kitchen Prep Cook
Bob Evans Restaurant
06.2016 - 07.2018
Kitchen Prep
City Market
05.2015 - 05.2016
Forestry Worker
Cherokee National Forest
05.2014 - 08.2014
Deli Clerk
Walmart
Janitor
Self Employed
Associates Of Automotive Technology - Automotive
Northeast State Community College