Skilled Material Handler with solid experience in warehouse operations, logistics and inventory control. Possess strong organizational skills, adept at handling multiple tasks simultaneously while maintaining high standards of work. Contributed to previous workplaces by streamlining processes, enhancing efficiency and reducing waste. Known for demonstrating initiative in problem-solving and team collaboration.
Overview
6
6
years of professional experience
Work History
Material Handler
Propell
Granbury, Texas
04.2024 - Current
Assisted with physical inventories as needed by counting parts accurately and quickly.
Provided support in organizing special projects involving large quantities of merchandise.
Collaborated with supervisors to develop efficient methods for storing goods.
Prepared outgoing shipments by packaging, labeling, and loading onto delivery vehicles.
Adhered strictly to company policies concerning the use of protective gear while on duty.
Operated forklift in a safe manner to move large shipments within the facility.
Organized warehouse shelves, racks, and bins for proper storage of materials.
Operated forklifts, pallet jacks, and other material handling equipment.
Transported hazardous materials safely according to established protocols.
Collaborated with team members to meet daily production goals.
Received and distributed incoming materials to designated areas.
Investigated discrepancies between inventory records and actual stock on hand.
Utilized forklift to move inventory items.
Loaded completed orders on pallets according to delivery numbers.
Tagged and wrote identifying information on containers, boxes and cargo.
Placed bins, carts and containers in convenient locations to assist with loading efficiency.
Line Cook
Decordova Bend Estates Owners Association
Granbury, Texas
08.2021 - 12.2024
Ensured that all dishes were prepared according to recipe specifications.
Prepared food items consistently and in compliance with recipes, portioning, cooking and waste control guidelines.
Stocked and restocked kitchen supplies as needed.
Monitored product freshness and rotation dates to maintain quality assurance standards.
Followed health and safety standards to ensure safe working environment for employees and customers alike.
Communicated effectively with other staff members regarding orders and menu changes.
Worked closely with management team in order to meet budget goals while maintaining high quality standards.
Adhered to sanitation policies at all times when handling food products.
Performed basic knife skills such as dicing onions or slicing meats.
Assisted in prep work such as washing vegetables or butchering meat when needed.
Prepped garnishes to reduce wait times during lunch and dinner rush.
Carried pans and trays of food to and from work stations, stove, and refrigerator.
Cooked multiple orders simultaneously during busy periods.
Cleaned cooking and refrigeration equipment to sanitize and prevent food-borne illness.
Cleaned food preparation areas, cooking surfaces, and utensils.
Grilled and deep fried various foods from meats to potatoes.
Operated fryers and grills according to instructions to maintain safety and food quality.
Kept stations stocked and ready for use to maximize productivity.
Garnished and arranged dishes into creative presentations.
Chopped vegetables and seasoned meats and fish in preparation for grilling, sautéing and braising.
Made meals in accordance with company standards and requirements.
Manager
McDonald's
Cranbury, TX
08.2019 - 10.2022
Assessed team member's skillsets and assigned tasks accordingly for optimal efficiency.
Resolved conflicts between employees by providing guidance on company policies and procedures.
Established processes to ensure efficient workflow throughout the organization.
Ensured compliance with industry regulations and company policies.
Provided leadership during times of organizational change or crisis situations.
Coached, mentored and trained team members in order to improve their job performance.
Analyzed customer feedback data to develop action plans for improving services offered.
Ensured compliance with regulatory requirements and industry standards.
Enforced customer service standards and resolved customer problems to uphold quality service.
Streamlined communication channels, improving information flow and decision-making speed.
Managed inventory levels to meet demand without overstocking, reducing waste.
Completed thorough opening, closing, and shift change functions to maintain operational standards each day.
Trained employees on additional job positions to maintain coverage of roles.
Provided leadership, insight and mentoring to newly hired employees to supply knowledge of various company programs.
Produced thorough, accurate and timely reports of project activities.