MAURICO REMBERT
West Bloomfield,MI
Summary
Accomplished business leader with a solid background in strategic planning, operational excellence, and financial management. Adept at fostering team collaboration, spearheading growth initiatives, and adapting to changing business landscapes. Recognized for exceptional leadership skills, clear communication abilities, and a relentless focus on delivering tangible outcomes. Skilled in making critical decisions, resolving conflicts, and capitalizing on market opportunities to drive profitability.
Overview
22
22
years of professional experience
Work History
Managing Partner
Outback Steakhouse
Southfield, MI
03.2024 - Current
- Negotiated contracts with clients to secure profitable partnerships.
- Established and implemented business strategies.
- Conducted performance reviews for staff to align with company goals and support development.
- Oversaw financial management, including budgeting and forecasting, ensuring profitability.
- Managed restaurant scheduling, foodservice operations, and customer service.
- Audited kitchen and front of house for cost-effectiveness.
Sr General Manager
MGM Grand Detroit
Detroit, Michigan
09.2021 - 03.2024
- Resolved customer complaints, ensuring high satisfaction standards.
- Set store operational goals and reviewed progress with team.
- Coordinated special events like product launches and sales promotions.
- Initiated loss prevention measures to reduce theft incidents.
- Oversaw strategies to enhance guest experience and drive revenue.
- Developed staff training programs to improve service quality and efficiency.
General Manager
Twinpeaks
Livonia, Michigan
08.2016 - 09.2021
- Executed budget strategies to meet revenue and profit goals.
- Managed ordering and inventory to enhance customer experience.
- Ensured compliance with safety regulations for consistent service.
- Launched initiatives for revenue growth and improved service standards.
- Supervised daily operations to boost efficiency and customer satisfaction.
General Manager
Cracker Barrel
Flint, Michigan
06.2003 - 08.2016
- Directed employee selection and retention.
- Ensured teams adhered to safety regulations.
- Tracked trends to enhance business operations.
- Resolved disputes using mediation techniques.
Education
High School Diploma -
Cass Technical High School
Detroit, MI06.1990
Skills
- Organizational growth strategies
- Operational management
- Business communication
- Media relations
- Long-term strategic planning
- Operational efficiency management
- Financial management
Timeline
Managing Partner
Outback Steakhouse
03.2024 - Current
Sr General Manager
MGM Grand Detroit
09.2021 - 03.2024
General Manager
Twinpeaks
08.2016 - 09.2021
General Manager
Cracker Barrel
06.2003 - 08.2016
High School Diploma -
Cass Technical High School