Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
5
5
years of professional experience
Work History
Member
SiShu Mandarin House
10.2022 - 02.2023
Managed social activities to encourage program engagement.
Attended monthly, 3 hour public conversational events to provide an immersion based environment for students.
Host
Fig & Olive
04.2022 - 08.2022
Embody and understand FIG & OLIVE's concept and be able to share knowledge with guests.
Greet all guests promptly and graciously upon arrival.
Answer telephone and respond to guests' inquiries in a professional manner.
Assist servers, food-runners or bartenders as necessary.
Provide guests with estimated wait time, while always maintaining a professional, courteous attitude when confronted with hostile, impatient or irate guests.
Leadership Education and Development Program
University Of Pennsylvania
07.2018 - 08.2018
Competitively selected for Summer Business Institute for High School Juniors hosted at the Wharton School of Business, University of Pennsylvania.
Demanding Schedule of faculty and corporate executive classroom presentations.
Corporate site visits in New York City, Philadelphia and Washington, D.C.
Challenging team projects including industry-specific case studies.
Other general sessions included: business plan writing, and business etiquette.
Education
Bachelor of Arts - Global China Studies
New York University Shanghai, China
Pudong, Shanghai, China
05.2025
Skills
10 years of Mandarin Language
Organizational Policies and Practices
Customer Satisfaction
Participation Strategies
Languages
Chinese (Mandarin)
Limited Working
Timeline
Member
SiShu Mandarin House
10.2022 - 02.2023
Host
Fig & Olive
04.2022 - 08.2022
Leadership Education and Development Program
University Of Pennsylvania
07.2018 - 08.2018
Bachelor of Arts - Global China Studies
New York University Shanghai, China
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