
RESPONSIBILITIES: PREPARING ESPRESSO, COFFEE AND OTHER BEVERAGES, GREETING GUESTS AND RINGING IN ORDERS, PREPARING AND SERVING FOOD, MAINTAINING CLEAN WORK ENVIRONMENT AND GUEST SATISFACTION.
RESPONSIBILITIES: GREETING GUESTS, TAKING ORDERS, PROVIDING FOOD AND DRINKS, PREPARING COFFEE, POURING WINE, MANAGING TABLE SETTINGS, ENSURING GUEST SATISFACTION, COORDINATING WITH KITCHEN STAFF WHILE MAINTAINING A CLEAN ENVIRONMENT.
RESPONSIBILITIES: GREETING GUESTS, TAKING ORDERS, PROVIDING FOOD AND DRINKS, MANAGING TABLE SETTINGS, ENSURING GUEST SATISFACTION, COORDINATING WITH KITCHEN STAFF WHILE MAINTAINING A CLEAN ENVIRONMENT.
RESPONSIBILITIES: CRAFTING COCKTAILS, SERVING FOOD & DRINKS, STOCKING BAR, PREPPING FOR SPECIAL EVENTS, PLACING ORDERS AND CLOSING CHECKS THROUGH POS, WASHING BAR DISHES AND MAINTAINING BAR CLEANLINESS.
RESPONSIBILITIES: GREETING AND SEATING GUESTS, SERVING FOOD & DRINKS PLACING ORDERS AND CLOSING CHECKS THROUGH POS, PROVIDING A DINING EXPERIENCE THAT REFLECT RESTAURANT STANDARDS AND IDENTITY.