Summary
Overview
Work History
Education
Skills
Languages
References
Timeline
Generic

Mayron Garcia

Miami,FL

Summary

  • Hardworking server with proven relationship-building and time management skills in fast-paced restaurant environments. Successful at handling tables of all sizes with accuracy and impeccable service skills. Strives to meet customer needs, drive satisfaction and promote long-term loyalty.
  • Hardworking employee with customer service, multitasking and time management abilities. Devoted to giving every customer a positive and memorable experience.

Overview

5
5
years of professional experience

Work History

Server

Verace Cucina Italiana
Miami , FL
11.2023 - 07.2024
  • Displayed enthusiasm and making costumer feel comfortable.
  • Stayed informed about daily specials, new menu items, promotions.
  • Communicated with hosts, bussers and kitchen staff to prepare for and serve customers.
  • Presented menus and answered questions regarding items.
  • Explained menu options to guests, offered suggestions and took orders for food and beverages.
  • Served food and beverages to patrons and immediately remedied issues with orders.
  • Brought wine selections to tables with appropriate glasses and poured for customers.
  • Provided exceptional service to high volume of daily customers.
  • Promoted desserts, appetizers, and specialty drinks to optimize sales.
  • Operated POS terminals to input orders, split bills and calculate totals.
  • Took reservations and to-go orders to streamline process for both customer and restaurant.

Server

DC PIE CO. Brickell
Miami, FL
02.2023 - 11.2023
  • Greeted guests and provided menus.
  • Stayed informed about daily specials, new menu items, promotions.
  • Maintained knowledge of current menu items, garnishes, ingredients and preparation methods.
  • Took orders from customers accurately and in a timely manner.
  • Served food and beverages to patrons and immediately remedied issues with orders.
  • Checked food before serving it to customers.
  • Delivered food orders promptly and courteously.
  • Responded efficiently to guest inquiries and complaints in a professional manner.
  • Communicated effectively with kitchen staff regarding customer allergies or special requests.

Server

Casa Tua Cucina
Miami, FL
01.2021 - 02.2023
  • Greeted customers, answered questions and recommended specials to increase profits.
  • Displayed enthusiasm and knowledge about restaurant's menu and products.
  • Explained menu items, describing ingredients and cooking methods upon request.
  • Satisfied customers by topping off drinks and offering condiments, napkins and other items.
  • Served food and beverages to patrons and confirmed complete orders.
  • Checked with customers to determine satisfaction with meals, promptly taking action to correct problems.
  • Promoted desserts, appetizers and specialty drinks to optimize sales.
  • Handled money transactions accurately while following company procedures for handling cash payments.
  • Operated POS terminals to input orders, split bills and calculate totals.

Food Runner

Salumeria 104
Miami, FL
11.2019 - 02.2021
  • Assisted servers in setting up tables for guests.
  • Memorized dining room floor plans and understood seat number system.
  • Checked all dishes before delivering them to ensure quality standards were met.
  • Informed servers of any special dietary needs or allergies communicated by customers.
  • Ensured that all orders were correct before leaving the kitchen area.
  • Delivered food to guests in a timely manner while following safety protocols.
  • Double-checked meals placed in window against customer tickets for accuracy.
  • Provided assistance with clearing plates from tables after meals were completed.
  • Removed trays and stacked dishes for return to kitchen after finished meals.
  • Cleaned and sanitized work areas throughout shift including counter tops, floors, equipment.

Education

GED -

Miami Beach Adult & Community Ed Center
Miami Beach, FL

Skills

  • Positive and Professional
  • POS Operation
  • Dining Customer Service
  • Food Safety Understanding
  • Wine Pairings
  • High-Volume Dining
  • Liquor, Wine, and Food Service
  • Menu Memorization
  • Service Prioritization
  • Conflict Resolution
  • Cash Handling
  • Check Payment Processing

Languages

English
Full Professional
Spanish
Native/ Bilingual

References

References available upon request.

Timeline

Server

Verace Cucina Italiana
11.2023 - 07.2024

Server

DC PIE CO. Brickell
02.2023 - 11.2023

Server

Casa Tua Cucina
01.2021 - 02.2023

Food Runner

Salumeria 104
11.2019 - 02.2021

GED -

Miami Beach Adult & Community Ed Center
Mayron Garcia