Summary
Overview
Work History
Education
Skills
Timeline
Generic

McKenzie Beaver

COLTON

Summary

Dedicated professional with a proven track record of meeting company requirements through reliable and methodical approaches. Proficient in handling high-pressure environments and adept at navigating unfamiliar circumstances and obstacles to elevate company reputation.

Overview

15
15
years of professional experience

Work History

911 Dispatcher

Metcom 911
06.2024 - Current

-Efficiently receive and prioritize emergency calls, gathering critical information from distressed callers to assess the nature of the emergency.

-Dispatch police, fire, and medical units based on the urgency and type of incident, ensuring a rapid response to emergencies.

- Utilize active listening and clear communication skills to provide reassurance and instructions to callers, maintaining calm in high-stress situations.

- Input and maintain accurate records of calls and dispatched units in the Computer-Aided Dispatch (CAD) system for tracking and reporting purposes.

-Work closely with law enforcement, fire departments, and medical services to coordinate efficient responses and relay critical information during ongoing incidents.

Bar Manager

Bent Shovel Brewing
07.2022 - 03.2024

-Provided leadership, insight and mentoring to newly hired employees to supply knowledge of various company programs.

-Assisted with interviewing potential employees for bar positions, making hiring decisions when necessary.

-Coached staff on strategies to enhance performance and improve customer relations.

-Supervised staff in the preparation of drinks, ensuring accuracy in accordance with company standards.

-Provided excellent customer service by anticipating guests' needs

-Created monthly schedules for bar staff based on anticipated business volume.

-Delegated work to staff, setting priorities and goals.

-Promoted high customer satisfaction by resolving problems with knowledgeable and friendly service.

Bartender

Wild Horse Bar and Grill
10.2019 - 06.2022

-High volume customer service, making beverages in a fast-paced environment

-Recognized by management for providing exceptional customer service.

-Exceeded customer satisfaction by finding creative solutions to problems.

-Achieved cost-savings by developing functional solutions to problems.

-Completed day-to-day duties accurately and efficiently.

Bartender

Route 99 Roadhouse
05.2019 - 10.2019

-Customer service, performing opening/closing duties

-Maintained regular clientele through professional and friendly service.

Bartender

Wranglers Western Bar & Grill
02.2012 - 01.2015

-High volume customer service, taking orders, counting back cash and lotto.

Office Assistant

Austen's Body Shop
11.2012 - 06.2013

-Answering phones, scanning, filing, creating invoices, using QuickBooks, balancing accounts, customer service.

Production manager assistant/ Customer service

Nuance Systems
06.2010 - 11.2012

-Releasing orders to shop, reading blueprints, creating bill of materials, purchasing, answering phones, shipping/receiving, scanning, filing.

Education

Canby High School
Canby, OR

Portland Community College
Portland, OR
01.2015

Skills

  • Proficient in customer relations
  • Independently motivated
  • Employee shift management
  • Team collaboration management
  • Quick learner
  • Performance Monitoring
  • Supplier relationship development
  • Customer-focused approach
  • Information gathering and relay
  • Decision-making
  • Critical thinking
  • Multitasking and prioritization

Timeline

911 Dispatcher

Metcom 911
06.2024 - Current

Bar Manager

Bent Shovel Brewing
07.2022 - 03.2024

Bartender

Wild Horse Bar and Grill
10.2019 - 06.2022

Bartender

Route 99 Roadhouse
05.2019 - 10.2019

Office Assistant

Austen's Body Shop
11.2012 - 06.2013

Bartender

Wranglers Western Bar & Grill
02.2012 - 01.2015

Production manager assistant/ Customer service

Nuance Systems
06.2010 - 11.2012

Canby High School

Portland Community College