Megan Graham

Operated complex manufacturing machinery to ensure efficient, continuous production processes.

Monitored feed rates, temperatures, pressures, and critical variables throughout the production cycle to maintain strict quality standards.

Strictly followed and enforced all safety protocols and company policies to minimize operational risks and maintain a hazard-free environment.

Trained and mentored new operators on equipment usage, machine setup, and safety practices.

Maintained accurate records of production output, quality inspections, and machine performance to minimize downtime.

Supervised daily operations, ensuring total compliance with strict health, safety, and sanitation regulations.

Managed inventory levels, tracked supplies, and coordinated efficient ordering to control costs.

Trained and mentored staff on operational best practices, teamwork, and efficiency.

Resolved complex issues and customer complaints promptly to ensure a smooth work environment.

Prepared high-quality baked goods following precise recipes and quality standards.

Managed inventory levels of ingredients and raw supplies for daily operations.

Collaborated with team members to ensure timely order fulfillment during high-volume periods.