Megan Ols
Parma Heights,Ohio
Summary
Highly organized and reliable recent graduate from a 2-year accredited Dietetic Technology program. Equipped with over 7 years of strong experience in hospital food service. Demonstrated expertise in maintaining efficient operations and ensuring the delivery of high-quality nutrition services. Adept at implementing and managing dietary plans while adhering to strict health and safety regulations. Committed to providing exceptional patient care and promoting overall wellness through proper nutrition.
Overview
7
7
years of professional experience
Work History
Patient Service Supervisor
Aramark
11.2022 - Current
- Company Overview: Cleveland Clinic Avon Hospital
- Supervise and schedule food service staff of 27 people
- Coordinate with medical professionals for dietary care of patients
- Order tube feeds and supplements
- Navigate Epic and Cbord
- Perform test trays and tray accuracy for quality assurance
- Evaluating IDDSI meals
- Cleveland Clinic Avon Hospital
Food Service Lead
Aramark
01.2022 - 10.2022
- Company Overview: Cleveland Clinic Fairview & Avon
- Oversee closing of kitchen
- Used Vocera to communicate with nursing staff to coordinate patient meals
- Completed Manager Check of trays for allergies, safety, and seclusion for psychiatric patients
- Process retail cash
- Cleveland Clinic Fairview & Avon
Food Service Worker
Aramark
11.2017 - 12.2021
- Company Overview: Cleveland Clinic Fairview
- Hostess, tray line, dish room and order taking
- Delivered trays to patients’ room, call center to take room service orders, followed the order receipt and assembled trays
- Cleveland Clinic Fairview
Student Intern
Louis Stokes Veterans Medical Center
01.2022 - 04.2022
- Food & Nutrition Systems Practicum
- Geriatric Long Term Care Practicum
- Dietetic Outpatient Clinic Practicum
Education
Associates of Applied Science - Dietetic Technology
Cuyahoga Community College
Associates of Applied Arts -
Cuyahoga Community College
Skills
- Time management
- Customer service
- Problem solving
- Organizational skills
- Planning
- Organizing
- Microsoft Office
- Servsafe
- First aid
- CPR
Timeline
Patient Service Supervisor
Aramark
11.2022 - Current
Food Service Lead
Aramark
01.2022 - 10.2022
Student Intern
Louis Stokes Veterans Medical Center
01.2022 - 04.2022
Food Service Worker
Aramark
11.2017 - 12.2021
Associates of Applied Arts -
Cuyahoga Community College
Associates of Applied Science - Dietetic Technology
Cuyahoga Community College
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