Megan Plante
Chick-fil-A
Colorado Springs,CO
1
Certification
4
years of professional experience
Dynamic Kitchen Manager skilled in inventory, team leadership, and schedule management. Known for enhancing operational efficiency through effective training and organization.
Work History
Inventory Manager
4 Years 5 Months- Managed inventory levels to ensure product availability and minimize waste.
- Coordinated with suppliers to streamline stock replenishment processes.
- Implemented inventory tracking systems to enhance accuracy and efficiency.
- Trained team members on best practices for inventory management and safety protocols.
- Participated in regular cycle counts to confirm accuracy of inventory records.
- Labeled, organized, and located inventory items in staging areas or on shelves according to quantity, size, or type of material.
- Promoted a culture of continuous improvement within the team by encouraging idea generation and problem-solving initiatives.
- Oversaw daily kitchen operations, ensuring compliance with health and safety regulations.
- Trained and supervised kitchen staff, enhancing team performance and productivity.
- Conducted regular kitchen audits to assess efficiency and identify improvement areas.
- Contributed to a positive workplace culture by actively engaging with staff members, promoting open communication channels, and demonstrating support for ongoing professional development opportunities.
Education
High School Diploma
Skills
Inventory audits
Order processing
Product level management
Food safety
Scheduling
Schedule management
Team leadership
Multitasking and organization
Certification
- Food Safety, ServSafe - 3/3/2025-3/3/2030
Timeline
Inventory Manager
Chick-fil-A
05.2022 - CurrentRead More
Assent High School
High School Diploma
Read More