Summary
Overview
Work History
Education
Skills
Timeline
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Megan Vanliere

Healdton ,Ok

Summary

Dynamic food and beverage professional with a proven track record at Kirby’s Steakhouse, excelling in guest satisfaction and service quality. Skilled in food safety practices and adept at training staff, I foster a welcoming environment while effectively managing high-volume service demands, ensuring repeat business through exceptional customer experiences.

Overview

5
5
years of professional experience

Work History

Food and Beverage Server

Kirby’s Steakhouse
10.2024 - 05.2025
  • Delivered exceptional customer service, ensuring guest satisfaction and fostering repeat business.
  • Assisted in menu presentation, highlighting daily specials and enhancing dining experience.
  • Maintained cleanliness and organization of dining area, adhering to health and safety standards.
  • Collaborated with kitchen staff to ensure timely food delivery and accuracy of orders.
  • Managed payment transactions efficiently, ensuring accuracy in billing procedures.
  • Trained new staff on service protocols and menu knowledge to improve team performance.
  • Addressed customer inquiries and concerns promptly, resolving issues to maintain positive experiences.
  • Greeted guests warmly to foster welcoming environment.
  • Maintained a clean and organized dining area for an enjoyable guest experience.
  • Remained focused, calm and professional during peak rush hours.
  • Managed high-volume order requests during peak hours while maintaining accurate order fulfillment and prompt service.
  • Assisted in maintaining a positive work environment by fostering open communication and teamwork among staff members, resulting in higher overall job satisfaction levels.

Food and Beverage Manager

Sutton Bay
05.2020 - 12.2023
  • Assisted in managing daily operations of food and beverage services.
  • Supported inventory management processes to ensure stock availability.
  • Collaborated with kitchen staff to maintain quality service standards.
  • Learned and followed safety protocols to ensure a safe dining environment.
  • Helped train new team members on operational procedures and customer service techniques.
  • Contributed to menu planning by researching current food trends and customer preferences.
  • Engaged with customers to gather feedback and enhance service quality.
  • Maintained cleanliness and organization of dining areas for optimal guest experience.
  • Managed inventory effectively, reducing waste and optimizing stock levels.
  • Resolved customer complaints involving food or beverage quality and service.
  • Maintained highest standards for beverage quality and service.
  • Conducted hands-on training for equipment, demonstrating proper technique and safety protocols.
  • Resolved customer concerns promptly and professionally, ensuring repeat business and positive word-of-mouth referrals.

Veterinary Technician

Double X Veterinary
03.2022 - 08.2023
  • Assisted in administering medications and vaccinations to ensure animal health and compliance with veterinary protocols.
  • Educated pet owners on post-operative care and preventive health measures to enhance patient outcomes.
  • Maintained accurate medical records for all patients, ensuring confidentiality and compliance with regulations.
  • Effectively managed time-sensitive tasks while maintaining high-quality patient care through multitasking abilities during busy shifts at the clinic.
  • Cleaned and disinfected exam areas, surgical equipment, and kennels to prevent diseases and control odors.
  • Conducted diagnostic tests such as blood work, x-rays, and ultrasounds to aid in accurate diagnosis and treatment planning.
  • Provided exceptional customer service, addressing client concerns and answering questions about pet health and wellness.
  • Scheduled appointments efficiently while prioritizing urgent cases appropriately based on severity of symptoms presented by pets.

Education

Agribusiness

Casper College
Casper, WY
05.2022

Skills

  • Food handling safety
  • Food safety practices
  • Guest satisfaction
  • Guest service

Timeline

Food and Beverage Server

Kirby’s Steakhouse
10.2024 - 05.2025

Veterinary Technician

Double X Veterinary
03.2022 - 08.2023

Food and Beverage Manager

Sutton Bay
05.2020 - 12.2023

Agribusiness

Casper College