Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
11
11
years of professional experience
Work History
Human Resources Clerk
Sam’s Club DC
08.2022 - Current
Delivered friendly assistance with new hires throughout hiring process.
Provided guidance to managers and employees on talent management, payroll, and benefits.
Handled recruiting tasks for best-in-class talent identification.
Developed and enforced company policy and procedures relating to human resources activity.
Completed timely and accurate daily logs to keep internal reporting accurate and track materials movements.
QA Verifier
Sam’s, Sam’s Club DC 6698
08.2020 - 08.2022
Checked packages and merchandise for damage and notified vendors.
Labeled and accurately moved customer orders to meet shipment timetables and minimize errors.
Unloaded materials off of trucks for fast shipment.
Unpacked and repacked items in different quantities and configurations for shipment.
Verified quantity and description of materials received by checking merchandise against packing list.
Operated forklift to safely move and safeguard stock and supplies in warehouse.
Maintained clean, orderly work environment free of hazards.
Bartender & Trainer
B.J.’s Brewhouse
08.2017 - 05.2020
Served high customer volumes during special events, nights, and weekends.
Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
Followed alcohol awareness procedures for preventing excessive guest intoxication.
Trained new bartenders and servers on drink preparation, product promotion, garnish preparation, and sanitation protocol.
Upsold menu items to customers, driving up per sale revenues and maximizing profits.
Won sales contests with teams of 12-15.
Brew Genius
Bar Manager & Trainer
Joe’s Crab Shack
06.2014 - 08.2018
Maximized customer service by training staff, overseeing operations, and resolving issues.
Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.
Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
Kept alcoholic beverages well-stocked and organized to meet expected demands.
Improved customer service rankings by resolving issues quickly and accurately.