Melanie Alfonso Hanzlik

At Bravo Foods I was a warehouse supervisor, I had to manage everything and fill the lines with anything they needed. I had to be aware of many things as always, keeping things separate since some were greasy. I had to fill and unload trucks. I had to receive food for the freezers and check that everything was at the correct temperature.

In this same place, before becoming a supervisor,i

spent some time as quality control, I had to check that everything was as needed to be able to make shipments.

I was in charge of about 10 people.

I have been a supervisor before at Bravos Foods. In that same job, I previously worked in production and was also part of the quality control group. I knew how to operate the forklift. I am fast and efficient. I know how to take inventory.

• Applied strong leadership talents and problem-solving skills to maintain team efficiency and organize workflows.
• Implemented safety protocols to minimize workplace accidents and maintain compliance with industry standards.