Melanie Fanning
Henderson,NV
Summary
Hardworking Bartender with experience in upscale high volume dining and entertainment establishments. Committed to upholding highest standards of guest service and safe food handling practices. Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy.
Overview
10
10
years of professional experience
1
1
Certification
Work History
Bartender
La Strega
05.2024 - Current
- Foster culture of teamwork, collaborating with colleagues to ensure smooth operation during high-traffic periods.
- Develop loyal clientele by engaging in friendly conversations and providing exceptional service.
- Increased customer satisfaction by providing excellent service and crafting high-quality cocktails.
- Assisted with staff training, sharing expertise in bartending techniques and customer service best practices.
- Supported special events through attentive service, adapting quickly to varying needs of guests or clients.
- Enhanced dining experience, suggesting food and drink pairings that complemented menu offerings.
Bartender
Yardbird Southern Table & Bar
05.2021 - 04.2024
- Educate guests on drink and food options, making personalized recommendations based on preferences or dietary restrictions.
- Regularly clean and sanitize bar areas.
- Manage cash handling duties responsibly, ensuring accurate accounting at the end of each shift.
- Keeping bar presentable and well-stocked to meet customer needs.
- Contribute to a positive work environment through effective teamwork and communication with colleagues.
Bartender/Event Supervisor
OMG Hospitality Group
05.2014 - 04.2021
- Cultivated strong relationships and developed repeat clientele by engaging in friendly conversations and delivering outstanding service.
- Supported special events through attentive service, adapting quickly to varying needs of guests or clients.
- Trained new bartenders on drink preparation, product promotion and sanitation protocol.
- Served high customer volumes during special events, nights, and weekends.
- Contributed innovative ideas for seasonal cocktail menus that attracted new clientele while retaining regulars.
Skills
- Collaboration and Teamwork
- Honest and Dependable
- Liquor, beer, and wine knowledge
- Team training and development
- Banquet Events
- Strong multitasking
Certification
Bartenders Union Local 165
TAM Certified
Food Handlers Safety Certified
Non-Gaming Work Card
Timeline
Bartender
La Strega
05.2024 - Current
Bartender
Yardbird Southern Table & Bar
05.2021 - 04.2024
Bartender/Event Supervisor
OMG Hospitality Group
05.2014 - 04.2021