Melannie Mayne
Orem,UT
Summary
- Efficient Cashier Manager known for productivity and ability to complete tasks swiftly. Skilled in inventory management, customer service, and financial transactions handling. Excel at communication, problem-solving, and leadership, ensuring smooth operations in fast-paced environments. Skilled
- Kitchen Aide with experience in culinary preparation and kitchen maintenance. Exhibits strong understanding of food safety standards, sanitation guidelines and proper use of kitchen equipment. Demonstrates versatility in various cooking techniques and types of cuisine. Previous work has contributed to improved kitchen efficiency and elevated dining experiences for customers.
Overview
18
18
years of professional experience
Work History
Cashier Manager
Little Ceasars Pizza
Orem, UT
03.2011 - 08.2024
- Maintained accurate records of daily transactions, including deposits and withdrawals.
- Managed and trained cashiers on proper cash handling procedures.
- Assisted in the development and implementation of store policies and procedures related to cash management activities.
- Provided guidance and assistance to new hires during the onboarding process.
- Processed payments by totaling purchases; processing checks, cash, credit cards or automatic debits; issuing change or receipts.
- Connected with customers to provide assistance and collect feedback to optimize operations.
Kitchen Aide
Orem Rehabilitation And Skilled Nursing
Orem, UT
06.2013 - 08.2014
- Cleaned kitchen equipment, surfaces, utensils and appliances after use.
- Served prepared meals according to specifications set by chef or manager.
- Followed safety protocols while handling hazardous chemicals or sharp objects.
- Maintained high standards of hygiene throughout the kitchen area.
- Assisted in the preparation of all menu items according to recipes and instructions.
- Prepared ingredients for meals by washing, peeling, and cutting vegetables and fruits.
Teacher's Aide Volunteer
Orem Elementary
Orem, UT
08.2006 - 05.2007
- Provided assistance to teachers in setting up technology tools for use in instruction.
- Facilitated small group instruction sessions based on differentiated learning objectives.
- Implemented behavior management strategies as outlined by the teacher or school policy.
- Supervised students during recess and lunch periods.
- Assisted with special events such as field trips, assemblies, and other activities.
Education
High School Diploma -
Spanish Fork High School
Spanish Fork, UT05-1988
Skills
- Staff Training
- Store Opening and Closing
- Till Counting
- Workplace Safety
- Customer Service
- Team Leadership
- Sanitation Practices
- Cooking techniques
- Food Safety
- Food Safety Regulations
- Food storage safety
- Food preparation techniques
- Kitchen Equipment Operation
Languages
English
Professional
Timeline
Kitchen Aide
Orem Rehabilitation And Skilled Nursing
06.2013 - 08.2014
Cashier Manager
Little Ceasars Pizza
03.2011 - 08.2024
Teacher's Aide Volunteer
Orem Elementary
08.2006 - 05.2007
High School Diploma -
Spanish Fork High School
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