Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Rozita Nafteh

Modesto,CA

Summary

Dynamic culinary professional recognized for optimizing productivity and efficiency in high-pressure kitchen environments. Expertise encompasses advanced food preparation techniques, innovative menu development, and proficient kitchen management, leading to consistently exceptional dining experiences. Demonstrates strong teamwork, adaptability, and creative problem-solving skills to drive success in fast-paced culinary settings.

Overview

3
3
years of professional experience

Work History

Prep Cook

Skewers
Modesto, CA
01.2022 - Current
  • Chopped and diced vegetables and fruits to stock fridge ahead of busy periods.
  • Prepared ingredients for use in cooking, such as washing, peeling, cutting and slicing vegetables.
  • Monitored inventory levels of all kitchen items and placed orders when needed.
  • Adhered strictly to safety regulations while handling sharp knives or operating machinery.
  • Communicated effectively with wait staff regarding patron food allergies and dietary restrictions.
  • Utilized excellent knife skills to chop and slice vegetables and carve and grind meats and cheeses.
  • Checked completed orders for correct quantity and quality.
  • Seasoned cooked dishes properly before serving them.
  • Assisted in serving meals to customers as needed.
  • Completed special orders according to customer dietary needs.
  • Grilled and deep fried various foods from meats to potatoes.
  • Communicated effectively with fellow staff members regarding meal preparations.
  • Monitored temperatures of prepared food and cold-storage areas.
  • Memorized new menu items and ingredients quickly to help customers select items meeting needs and preferences.

Education

High School Diploma -

Baran
Iran, Tehran
01-1998

Skills

  • Ingredient preparation
  • Knife skills
  • Food safety
  • Inventory management
  • Quality control
  • Menu memorization
  • Cooking techniques
  • Team collaboration
  • Time management
  • Flexible schedule
  • Teamwork and collaboration
  • Highly motivated
  • Customer service

Languages

Persian
Native/ Bilingual
Turkish
Native/ Bilingual
English
Limited

Timeline

Prep Cook

Skewers
01.2022 - Current

High School Diploma -

Baran
Rozita Nafteh