Summary
Overview
Work History
Education
Skills
Certification
Melissa Campbell
Timeline
Generic

Melissa Campbell

Georgetown,TX

Summary

Experienced in maintaining a safe and sanitary environment through effective supervision of cleaning operations in dining areas and kitchens. Demonstrated ability to resolve customer complaints promptly, contributing to a high level of customer satisfaction. Skilled in task delegation and monitoring team performance to ensure operational efficiency. Proficient in cash handling procedures, including verifying cash drawer accuracy during shifts.

Overview

14
14
years of professional experience
1
1
Certification

Work History

Shift Leader

Taco Cabana
Round Rock, TX
01.2025 - Current
  • Supervised the cleaning of dining areas, restrooms, kitchen equipment, and floors in order to maintain a safe and sanitary environment for customers and staff alike.
  • Delegated tasks to employees and monitored activities and task completion.
  • Resolved customer complaints promptly to maintain a high level of satisfaction.
  • Set specific goals for projects to measure progress and evaluate end results.
  • Organized client meetings to provide project updates.
  • Maintained positive working relationship with fellow staff and management.
  • Monitored operations and reviewed records and metrics to understand company performance.

Shift Leader

Panera Bread
Pflugerville, Texas
06.2018 - 06.2023
  • Supervised the cleaning of dining areas, restrooms, kitchen equipment, and floors in order to maintain a safe and sanitary environment for customers and staff alike.
  • Conducted regular meetings with team members to discuss upcoming events or changes in policy and procedures.
  • Communicated effectively with other departments within the organization regarding staffing needs or operational issues.
  • Provided exceptional customer service and maintained a positive attitude throughout the shift.
  • Handled customer inquiries in a timely manner while providing accurate information regarding menu items and promotions.
  • Verified that cash drawers contained correct amounts of money during opening and closing shifts.
  • Performed basic maintenance tasks such as changing light bulbs or replacing broken equipment parts as needed.

Shift Leader

Taco Cabana
Round Rock, Texas
01.2014 - 09.2016
  • Directed shift activities from 12 PM to 1 AM, enhancing productivity and team dynamics.
  • Supervised the cleaning of dining areas, restrooms, kitchen equipment, and floors in order to maintain a safe and sanitary environment for customers and staff alike.
  • Conducted regular meetings with team members to discuss upcoming events or changes in policy and procedures.
  • Communicated effectively with other departments within the organization regarding staffing needs or operational issues.
  • Assisted in training new employees on shift operations.
  • Provided exceptional customer service and maintained a positive attitude throughout the shift.
  • Monitored employee performance and provided feedback for improvement.
  • Analyzed sales data on a weekly basis in order to identify trends or opportunities for improvement.
  • Handled customer inquiries in a timely manner while providing accurate information regarding menu items and promotions.

Shift Leader

Whataburger Restaurants L&c
Houston, TX
06.2011 - 09.2014
  • Maintained an organized work environment by delegating tasks to staff as needed.
  • Ensured staff was properly trained on all aspects of their job duties, including safety protocols.
  • Resolved customer complaints promptly and professionally.
  • Inspected food preparation areas to ensure proper sanitation standards were met at all times.
  • Monitored employee performance to ensure compliance with company policies and procedures.
  • Adhered to all health code regulations while preparing food items for customers.
  • Confirmed accuracy of daily sales reports before submitting them to management for review.
  • Delegated tasks to employees and monitored activities and task completion.
  • Checked orders for quality and completeness.
  • Complied with company safety procedures, policies and regulations to promote safe working environment.

Education

All Courses

Medina Valley
San Antonio, TX

Skills

  • Staff supervision
  • Task delegation
  • Customer service
  • Conflict resolution
  • Safety compliance
  • Employee training
  • Sales analysis
  • Team communication
  • Operational monitoring
  • Meeting organization
  • Performance feedback
  • Work environment management
  • Sanitation standards
  • Record keeping
  • Shift paperwork completion
  • Sales reporting
  • Verbal and written communication
  • Complaint resolution

Certification

I do Have my tabc license also with my food Handlers as well

Melissa Campbell

  • I love to work an meet new people I Like to Learn an Try New things communication is my Big key

Timeline

Shift Leader

Taco Cabana
01.2025 - Current

Shift Leader

Panera Bread
06.2018 - 06.2023

Shift Leader

Taco Cabana
01.2014 - 09.2016

Shift Leader

Whataburger Restaurants L&c
06.2011 - 09.2014

All Courses

Medina Valley