Responsible and motivated student ready to apply education in the workplace. Offers excellent customer relation and sanitation skills with an ability to handle challenging work, and excellent time management skills.
Overview
3
3
years of professional experience
1
1
Certification
Work History
Front of House
Culver's Restaurant
Jensen Beach, FL
05.2022 - 08.2023
Worked within a hospitality-driven, fast-paced environment with a large team. Focused on maintaining a friendly and welcoming atmosphere, while following all sanitation protocols, policies, and procedures.
Line Server/Cashier
BOLAY Fresh Bold Kitchen
Pembroke Pines, FL
08.2021 - 01.2022
Greeted customers, while answering questions and working in close collaboration with entire team to ensure high-quality care. Helped keep entryway and front line clean, organized, and fully stocked with inventory.
Team Member
Primo Hoagies
Exton, PA
08.2020 - 05.2021
Maintained high standards of customer service in a fast-paced setting, handling high-volume work shifts. Addressed and resolved customer complaints professionally, while escalating complex issues for direct resolution by supervisors. Adhered to all health and safety regulations during job performance.
Education
Bachelor of Science - Nursing
Florida State University
Tallahassee
12-2025
Skills
Team Collaboration
Observational Skills
Conflict Resolution
Time Management
Cultural Awareness
Empathy and Compassion
Adaptability
Communication
Affiliations
Volunteer for Tallahassee Memorial Hospital, 2023-Present
Certification
Servsafe Certified 08/2021 to 08/2024
References
George Lombardo, Franchise Owner of Primo Hoagies in Exton, PA, 610-247-6523
Angelina Buck, Manager of Bolay in Pembroke Pines, FL, 954-296-0126
Jessica Delgado, Assistant Manager of Culver's in Jensen Beach, FL, 772-261-1083