Melissa Cuevas

• * Managed and operated a small business as an independent sales consultant, handling all aspects of business development, sales, and customer relations.
• * Generated and pursued sales leads through in-person events and online platforms, consistently meeting and exceeding personal sales goals.
• * Cultivated and maintained a loyal customer base through personalized communication and follow-up, ensuring high customer satisfaction and repeat business.
• * Developed and executed marketing strategies, including creating promotional content for social media and email campaigns to increase brand awareness.
• * Conducted product demonstrations and presentations to showcase merchandise and educate customers on features and benefits.
• * Maintained inventory levels, processed all customer orders, and managed product delivery and distribution.
• * Handled all aspects of financial management for the business, including tracking sales revenue, managing expenses, and maintaining accurate records.
• *Recruited and provided training and support to a team of new consultants, fostering their growth and development.

• * Selected and trained for an Assistant Manager position, demonstrating high performance and strong leadership potential.
• * Provided excellent customer service and prepared food to customer specifications in a fast-paced environment.
• * Accurately handled cash and credit card transactions.
• * Assisted with daily store operations and administrative duties, including taking and recording daily food temperatures.

* Offered a full-time management position after six months of employment, demonstrating high performance and leadership potential.

* Managed the entire drive-thru process independently, from taking orders via headset to expediting, preparing, and bagging food.

* Prepared food items according to company standards, including cooking and assembling meals.

* Provided excellent customer service at the counter and drive-thru.

* Ensured a clean, organized, and sanitary work environment in the kitchen and dining areas.

* Handled cash and credit card transactions accurately.