Summary
Overview
Work History
Education
Skills
Music
Timeline
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Melissa Defay

Jamaica,NY

Summary

Dependable Cook with expertise preparing foods in fast-paced settings. Team-minded professional knowledgeable in food safety, attractive presentation and stock management. Efficient multitasker with talents in recipe management and development.

Overview

6
6
years of post-secondary education
2
2
Languages

Work History

Cook

Ecole Professionnel De Saint Gerard.
07.2023 - 08.2023
  • Maintained clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Enhanced teamwork within kitchen staff by fostering collaborative environment focused on meeting high standards of quality and efficiency.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Prepared meals efficiently under time constraints for timely service during peak hours
  • Managed kitchen budget for supplies and labor hours, consistently meeting targets
  • Monitored food quality and presentation to maintain high standards
  • Planned menus for different events, seasons and customer requests

Education

Cook - Hotelier

Institute De Formation Hoteliere
Port-au-Prince, Haiti
07.2019 - 08.2024

High School Diploma -

Institute Mixte Andre Malraux
Port-au-Prince, Haiti
09.2020 - 06.2021

Skills

Efficient multitasking

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Music

Love listen to music.

Timeline

Cook

Ecole Professionnel De Saint Gerard.
07.2023 - 08.2023

High School Diploma -

Institute Mixte Andre Malraux
09.2020 - 06.2021

Cook - Hotelier

Institute De Formation Hoteliere
07.2019 - 08.2024
Melissa Defay