Food Service Clerk
- Assisted customers with menu selections and answered food-related inquiries.
- Prepared ingredients and maintained a clean work area in compliance with safety standards.
- Greeted customers in a friendly and professional manner.
- Maintained cleanliness of the store by sweeping, mopping, dusting, and organizing shelves on a regular basis.
- Performed daily tasks such as taking out garbage cans and cleaning floors, tables, chairs after use.
- Operated cash register to process cash, check, and credit card transactions.