Tonya Miles

Acted as an educational interpreter for a deaf and mentally handicapped student using sign language to facilitate communication with teachers, staff, specialists, and other students.

• Upheld classroom routines to support student environments and maintain consistent schedules.
• Developed strong rapport with students through consistent encouragement and support, fostering a positive learning atmosphere conducive to academic growth.
• Repeatedly requested as substitute teacher by teachers based on excellent past referrals and trusted performance.
• Maintained day-to-day classroom management and discipline to promote learning initiatives.
• Supervised lunchroom and recess activities.
• Provided support to special education students in inclusive classrooms, developing accommodations and modifications to meet their unique needs.
• Maintained accurate records of student attendance, grades, and progress reports, ensuring timely submission to administration for reporting purposes.
• Collaborated with teaching staff to share resources and strategies, enhancing overall teaching quality.
• Participated in professional development workshops to stay current with educational best practices and pedagogical innovations.
• Fostered positive classroom environment, managing student behavior and promoting respect.
• Assisted in organizing and supervising school field trips, enhancing learning through real-world experiences.
• Utilized variety of assessment tools to evaluate student progress and inform instruction adjustments.
• Adapted quickly to different classroom settings and teaching assignments, demonstrating flexibility and resourcefulness.
• Provided feedback to students on assignments and tests, offering constructive advice for improvement.
• Provided substitute teaching services across multiple grade levels and subjects, maintaining educational continuity in absence of regular teachers.
• Enforced school and class rules to maintain order in classroom.

Market and sells of candles and home decor on a commission basis. Responsible for finding and engaging customers, hosting parties, and promoting the products. Responsible for finding customers. Excellent customer service skills required.

• Prepared and served diverse menu items in a fast-paced cafeteria environment.
• Maintained cleanliness and safety standards throughout food preparation and service areas.
• Cleaned and sanitized surfaces, tools, and equipment.
• Restocked condiments, beverages, and utensils per expected use levels.
• Prepared ingredients and recipe components ahead of time.
• Enhanced food quality by maintaining high standards of cleanliness and sanitation in food preparation areas.
• Maintained a welcoming atmosphere by keeping dining areas clean, organized, and well-stocked throughout shifts.
• Cooked food per recipe requirements in large batches for routine school breakfasts, lunches, and special events.
• Streamlined cafeteria operations by organizing supplies, stocking shelves, and maintaining clean workspaces.
• Maximized food safety by consistently following proper food handling procedures and storage guidelines.
• Followed all proper handling procedures for prepared foods, ingredients, and leftovers.
• Served as a reliable team member during flexible scheduling demands, consistently arriving on time for all assigned shifts ready to contribute positively to the day''s work activities.
• Served food according to temperature, safety, and presentation guidelines.
• Reduced food waste through careful portion control and monitoring product expiration dates.
• Handled special dietary requests from customers with care, ensuring their needs were met while adhering to established protocols.
• Ensured timely meal service by effectively managing multiple tasks simultaneously during peak periods.
• Maintained high standards of hygiene and safety, conducting regular checks and adhering to health regulations.
• Improved kitchen efficiency by organizing food preparation areas and streamlining workflows.
• Enhanced customer experience with friendly and prompt service, ensuring all patrons felt valued and attended to.
• Streamlined dishwashing and cleaning processes, minimizing downtime and keeping cafeteria in top condition.
• Implemented recycling program, contributing to sustainability efforts and reducing cafeteria's environmental impact.
• Promoted healthy eating by preparing and highlighting nutritious meal options, contributing to well-being of patrons.
• Managed inventory effectively, reducing waste with accurate tracking of supplies and timely reordering.
• Prepared variety of nutritious meals to meet diverse dietary needs and preferences.
• Created welcoming atmosphere, greeting guests with smile and making them feel at home.
• Managed special dietary requests efficiently, ensuring all patrons were accommodated without significant wait times.
• Developed system for managing peak times effectively, reducing wait times and avoiding overcrowding.
• Ensured clean and welcoming environment by diligently cleaning tables and counters after meal services.
• Fostered team-oriented atmosphere, collaborating closely with colleagues to ensure smooth operation of cafeteria.
• Monitored food and beverage supplies, assisting with restocking when needed.
• Operated dishwashers and other kitchen equipment according to safety guidelines.
• Assisted with bussing tables and cleaning up spills.
• Established rapport with customers by providing friendly and attentive service.
• Checked dining area supplies of linens, wrapped silverware, and replenished low stock.
• Greeted customers and provided menus upon arrival to dining room.
• Monitored dining room and bar areas for signs of overcrowding.
• Addressed customer complaints and inquiries to verify satisfaction.
• Monitored dining room inventory and replenished as necessary.
• Delivered exceptional guest experiences through attentive service and quick response to issues.

Market and sells of kitchen tools and cookware, and organizing fundraisers, all on a commission basis. Responsible for finding and engaging customers, hosting parties, and promoting the products. Responsible for finding customers. Excellent customer service skills required.