Summary
Overview
Work History
Education
Skills
Qualifications Summary
Timeline
Generic

Ryan Weir

Columbia,MD

Summary

To transition from a history of Food Service work that uses strong hospitality and customer service skills into the cannabis industry where such skills can be effectively applied.

Five years’ experience in customer-facing food service Over a year’s direct experience with Point-of-Sale systems

Overview

10
10
years of professional experience

Work History

Deli Associate

Giant Foods
Columbia, USA
07.2022 - 02.2023
  • Maintained fully stocked Grab 'N Go section by slicing meats and cheeses.
  • Thoroughly cleaned and sanitized slicers and serving cases at closing.
  • Recorded shrink from hot bar by weighing items at end of service hours.

Deli Team Member

BJ's Wholesale Club
Pasadena, USA
03.2020 - 08.2021
  • Delivered high-quality service to large volumes of members with urgency and precision.
  • Monitored and maintained product displays to ensure optimal presentation.
  • Prepared pre-packaged meals, special orders, and party trays efficiently.
  • Operated and sanitized meat and cheese slicers in compliance with safety standards.
  • Executed proper breakdown and storage of deliveries following FIFO stock rotation guidelines.

Deli Clerk

Markets at Highlandtown
Baltimore, USA
06.2019 - 10.2019
  • Monitored and maintained product displays to ensure optimal presentation.
  • Prepared special orders and party trays to meet customer needs.
  • Operated deli equipment, including meat and cheese slicers, ovens, fryers, and scales.
  • Rotated products regularly to maintain freshness and reduce waste.

Store Associate

7 Eleven
Baltimore, USA
02.2019 - 06.2019
  • Managed customer transactions using Point-Of-Sale system for efficient service.
  • Ensured store cleanliness and stocked shelves to enhance shopping experience.
  • Prepared hot food items in compliance with food safety guidelines.

Prepared Foods Team Member

Whole Foods Market
Columbia, USA
09.2016 - 06.2017
  • Prepared, priced, dated, displayed, and rotated products to ensure freshness and appeal.
  • Maintained safety, sanitation, and customer service standards in all operations.
  • Cleaned storage, preparation, and display areas to uphold cleanliness and organization.

Deli Associate

Food Lion
Scaggsville, USA
06.2014 - 01.2015
  • Sliced and served various deli items to customers efficiently.
  • Ensured proper production and appealing display of cold salad bar items.
  • Maintained cleanliness of deli department and all related equipment.

Kitchen Host

Homewood Suites by Hilton
Columbia, USA
01.2013 - 08.2013
  • Prepared and presented meals in the serving area to enhance guest experience.
  • Maintained cleanliness of dining and serving areas to uphold hygiene standards.
  • Cleaned kitchen, dining, and serving areas post-meal to ensure readiness for next service.
  • Assisted hotel staff in various tasks as needed to support operations.

Education

AA Degree -

Howard Community College
01.2012

Diploma -

Oakland Mills High School
01.2009

Skills

  • Proficient with Microsoft Office Suite
  • Familiar with basic programming and digital art software
  • Excellent time management

Qualifications Summary

  • Five years’ experience in customer-facing food service
  • Over a year’s direct experience with Point-of-Sale systems

Timeline

Deli Associate

Giant Foods
07.2022 - 02.2023

Deli Team Member

BJ's Wholesale Club
03.2020 - 08.2021

Deli Clerk

Markets at Highlandtown
06.2019 - 10.2019

Store Associate

7 Eleven
02.2019 - 06.2019

Prepared Foods Team Member

Whole Foods Market
09.2016 - 06.2017

Deli Associate

Food Lion
06.2014 - 01.2015

Kitchen Host

Homewood Suites by Hilton
01.2013 - 08.2013

AA Degree -

Howard Community College

Diploma -

Oakland Mills High School

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