Mia C. Peloquin
Santa Fe,TX
Summary
I began this journey with the Art Institute in January 2021. I am currently still attending the school to complete an Associates Degree in Baking and Pastry. Through the school and field experience, I have learned how to corroborate with others and time manage when getting work done. After I graduate from the Art Institute, I will be attending an Early Childhood program to receive a Bachelor's Degree. Working in a classroom has allowed me to learn quickly and develop problem solving skills.
Overview
6
6
years of professional experience
Work History
Teacher's Aide
Life Lutheran School
Friendswood, TX
01.2022 - Current
- Supported student learning objectives through personalized and small group assistance.
- Assisted teachers with classroom management and document coordination to maintain positive learning environment.
- Interacted with children one-on-one and in small groups to enhance and support learning activities.
- Supported children's social and emotional development by encouraging understanding of others and positive self-concepts.
Waitress
Pooks Crawfish Hole
Santa Fe, Texas
01.2018 - 06.2022
- Maintained customer satisfaction with timely table check-ins to assess food and beverage needs.
- Used cash registers and credit card machines to cash out customers.
- Greeted new customers, discussed specials and took drink orders.
- Resolved guest and employee complaints to maintain complete customer satisfaction and workforce effectiveness.
- Displayed enthusiasm and promoted excellent service to customers, successfully increasing referrals and walk-in business.
Baker's Assistant
Good Dough Bakery
Galvestion, TX
01.2021 - 06.2021
- Stored, labeled and replenished supplies in compliance with food safety regulations.
- Operated commercial kitchen equipment and tools.
- Decorated baked goods and designed visually appealing displays of finished products.
- Maintained clean, organized kitchen to maximize efficiency and food safety.
- Washed dishes and sanitized prep area at end of each shift.
Education
Associate of Applied Science - Baking And Pastry Arts
The Art Institute of Houston
Houston, TX12.2022
Skills
- Commercial/ Capital Equipment Operations
- Strong Organizational Skills
- Proper Storage Procedures
- Pastry Decoration, dough preparation, and baking
- Professional Relationships
- Portion Standards
- Adaptive and Creative
- Social Media Platforms
Timeline
Teacher's Aide
Life Lutheran School
01.2022 - Current
Baker's Assistant
Good Dough Bakery
01.2021 - 06.2021
Waitress
Pooks Crawfish Hole
01.2018 - 06.2022
Associate of Applied Science - Baking And Pastry Arts
The Art Institute of Houston