Summary
Overview
Work History
Education
Skills
Affiliations
Certification
Timeline
Generic

Mia Rodriguez

Austin,TX

Summary

Ambitious individual with strong organizational and multitasking skills, as well as an aptitude for technology. Motivated and detail-oriented with expertise ranging from within the food and catering industry to digital, such as data analysis and project management. I am seeking to utilize excellent communication, interpersonal skills, and perform with expertise in heavy workload as well as integrate unique strategies to complete tasks for your company.

Overview

6
6
years of professional experience
1
1
Certification

Work History

Banquet Associate

Embassy Suites
02.2024 - 10.2024
  • Works with associates in a team-driven environment, having regular check-ins with management
  • Fully set up banquet ballrooms within assigned time frame, while ensuring guests are being accommodated
  • Keeping a clean kitchen/back hall as well as work space while actively performing tasks
  • Table service, heavy lifting of over 50Ibs and timely bussing required throughout dinner, lunch and breakfast service

Server

Applebee's Grill + Bar
08.2023 - 12.2023
  • Greeted customers as well as developed a professional relationship with regulars
  • Worked in a fast-paced environment for extended amount of time (doubles and late nights)
  • Kept a warm and friendly demeanor while attending to customers and their needs
  • Quality teamwork between co-workers as well as effectively communicating in a fast-paced manner

Hotel Receptionist

Wyndham Club Resorts Austin
06.2023 - 08.2023
  • Active scripting during check-in and check-out times detailing maintenance request situations, room service availability and perks of the resort
  • Gave directions focusing mainly on the downtown Austin, TX, area to local and new guests, along with recommendations to the best shops, restaurants, bars and clubs
  • Kept Front-desk station welcoming and tidy while working with a POS system to check-out guests selecting food from Receptionist area
  • Hourly teamwork with maintenance and housekeeping crew to sort out situational issues that arose for certain rooms (untidy rooms that weren’t available on time, maintenance issues with guests rooms, fire/water hazards)

Hostess

The Dirdie Birdie
03.2023 - 05.2023
  • Greeted customers and helped with the reservation check-in procedure
  • Quoted wait times accurately and timely, made sure customers were up-to-speed on course timing
  • Made and answered calls to confirm reservations, big parties, and to update the list on whether a customer still wanted to participate
  • Register-trained: checked food/drinks/course games in for customers, closed tabs for food/drinks/course games

Survey Interviewer

ReconMR
09.2022 - 12.2022
  • Administered interviews by following scripts and using appropriate interviewing techniques and protocols
  • Reviewed data obtained from interviews for completeness and accuracy
  • Contributed to projects by reaching a daily quota of completed interviews
  • Independently controlled unique situations that occurred during the interviewing

Sales Associate

Old Navy
06.2021 - 07.2022
  • Encouraged customers to make additional purchases and suggested relevant items
  • Cultivated relationships with new and existing customers to drive sales
  • Placed special orders, submitted online orders, or contacted other stores to find desired items
  • Promoted benefits of store credit cards or customer loyalty programs to encourage repeat business

Hostess

Cracker Barrell Old Country Store
08.2019 - 11.2020
  • Observed food handling and sanitation requirements to reduce risks during the height of the COVID-19 pandemic
  • Assisted in serving guests for parties and special functions
  • Helped bus tables and ran food patrons during high-volume periods
  • Communicated with patrons to record reservation data in the company management system

Food Preparation Worker

Firehouse Subs
08.2018 - 12.2018
  • Trained new staff members on proper food preparation and safety procedures
  • Verified freshness of food and ingredients by checking for quality and rotating stock
  • Monitored food temperatures and used proper food-handling techniques
  • Cleaned and sanitized work areas, equipment, utensils, dishes, and silverware

Education

Bachelor of Science - Journalism With A Minor in Psychology

Texas State University
San Marcos, TX
12.2022

Skills

  • Detailed and timely communicator
  • Experience and application of Microsoft Word/Excel/Powerpoint/Teams
  • Wed design
  • Multi-tasker
  • Interviewing & Reporting
  • Producing stories
  • Photography
  • Data Collection
  • Simple Coding in Python
  • Hospitality

Affiliations

  • G6 Catering
  • Barnstorm

Certification

  • Tableau Public Certified
  • TABC License
  • Food Handler's License

Timeline

Banquet Associate

Embassy Suites
02.2024 - 10.2024

Server

Applebee's Grill + Bar
08.2023 - 12.2023

Hotel Receptionist

Wyndham Club Resorts Austin
06.2023 - 08.2023

Hostess

The Dirdie Birdie
03.2023 - 05.2023

Survey Interviewer

ReconMR
09.2022 - 12.2022

Sales Associate

Old Navy
06.2021 - 07.2022

Hostess

Cracker Barrell Old Country Store
08.2019 - 11.2020

Food Preparation Worker

Firehouse Subs
08.2018 - 12.2018
  • Tableau Public Certified
  • TABC License
  • Food Handler's License

Bachelor of Science - Journalism With A Minor in Psychology

Texas State University
Mia Rodriguez