Summary
Overview
Work History
Education
Skills
Links ²
Certifications
Timeline
Generic

Mia J. Buie

Columbus,GA

Summary

Dynamic, attentive leader with a teachable spirit and proficiency in adaptability, multitasking, organization, and store management.

Aspiring to hone leadership skills, culinary expertise, and confidence within the hospitality industry.

Overview

3
3
years of professional experience

Work History

Style Consultant

Target
Columbus, GA
06.2024 - Current
  • Distribute merchandise to the floor according to season and trends; guide new and returning guests through the new layouts as they change
  • Ensure pleasing product display and accessibility for guests' shopping experience by monitoring, restocking, backstocking, re-tagging, and defecting merchandise as necessary
  • Extend support to the fitting room by proposing complementary products and occasional fashion expertise and perspective
  • Identify potential guest service issues before they arise and provide solutions to ensure the utmost satisfaction

Concessions Supervisor

Delaware North Hospitality
Atlanta , GA
10.2022 - 12.2023
  • Formulated plans for associates, sales, task delegation, and cleaning assignments
  • Trained across multiple establishments including Bojangles, the Coffee Bean & Tea Leaf, Jamba Juice, Grindhouse Killer Burgers and Subway
  • Emphasized adherence to Department of Aviation (DOA) health and restaurant standards
  • Supervised break schedules and recuperation time for all associates during the workday
  • Oversaw inventory to assigned stores and ordered ingredients for freezers, fridges and pantry
  • Implemented strategies to boost team performance and expedite processes

Team Trainer

Wendy's (Meritage Hospitality Group)
Atlanta, GA
06.2021 - 10.2022
  • Developed strategies to drive sales, focusing on Limited Time Offers (LTOs) and promotional campaigns
  • Trained team to excel in multitasking, speed, and accuracy; fostered teamwork and upheld the standard of excellent customer service
  • Committed daily time to cross-training in all positions, enhancing both consistency and speed
  • Maintained company standards for cleaning, food safety, and opening/closing procedures, both individually and as part of a team

Education

Associate of Science - Core Curriculum

Columbus State University
Columbus, GA
05-2025

Bachelor of Science - Journalism

Georgia State University
Atlanta, GA

Skills

  • Back of House Operations
  • Consumer Traffic Forecasting
  • Communication
  • Customer Service
  • Creative Problem-Solving
  • Critical Thinking
  • Effective Time Management
  • Food Prep and Safety
  • Food Ordering
  • Front of House Operations
  • Inventory Management
  • POS Systems
  • Prioritization

Links ²

LinkedIn URL:

https://www.linkedin.com/in/mia-buie-5013b7186

Certifications

ServSafe

  • Alcohol (07/2023 - 07/2026)
  • Food Handler (03/2022 - 03/2027)
  • Food Protection Manager (07/2023 -
  • 07/2028)

Timeline

Style Consultant

Target
06.2024 - Current

Concessions Supervisor

Delaware North Hospitality
10.2022 - 12.2023

Team Trainer

Wendy's (Meritage Hospitality Group)
06.2021 - 10.2022

Associate of Science - Core Curriculum

Columbus State University

Bachelor of Science - Journalism

Georgia State University

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Mia J. Buie