Dynamic and results-driven professional with extensive experience at Applebee's Neighborhood Grill & Bar, excelling in customer service and operational efficiency. Proven track record in implementing marketing strategies that boosted revenue and ensuring food safety compliance. Adept at staff scheduling and fostering a collaborative team environment to achieve organizational goals.
Overview
24
24
years of professional experience
1
1
Certification
Work History
Key Manager Bar
Applebee's Neighborhood Grill & Bar
West Mifflin, PA
05.2015 - Current
Inspected dining room area regularly for cleanliness and adherence to safety standards.
Provided exceptional customer service by anticipating guest needs before they arise.
Ensured compliance with all food safety regulations and sanitation standards.
Managed day-to-day operations of restaurant, including scheduling, budgeting, and inventory control.
Implemented effective marketing campaigns to increase revenue and improve brand awareness.
Conducted weekly team meetings to discuss upcoming events, promotions and menu changes.
Implemented strategies designed to increase revenue through upselling techniques.
Reviewed monthly sales reports to identify areas of improvement and growth opportunities.
Ensured compliance with local health codes regarding food storage temperatures or alcohol serving guidelines.
Ordered and maintained an adequate supply of alcoholic beverages, glassware, garnishes, ice, napkins, straws and other items needed for drinks.
General Manager
7/11 Convenience Store
Pittsburgh, PA
01.2012 - 03.2015
Developed and implemented operational strategies to improve efficiency, reduce costs, and maximize customer satisfaction.
Performed routine audits of internal controls in order to maintain accuracy of financial records.
Ensured compliance with local health department regulations regarding food safety standards.
Prepared detailed reports for senior leadership outlining key performance metrics related to operational success.
Assisted in the recruitment process by interviewing potential candidates for open positions.
Maintained relationships with vendors to obtain the best pricing on supplies and materials.
Managed all aspects of daily business operations including budgeting, staffing, scheduling, inventory control, customer service and sales.
Implemented employee recognition programs to motivate staff members towards achieving organizational goals.
Created a positive work environment by developing team building activities that encouraged collaboration among departments.
Coordinated training activities for employees to ensure compliance with company policies and procedures.
Ensured compliance with applicable laws, regulations and industry standards pertaining to operations management.
Resolved customer complaints quickly while maintaining high quality standards of service delivery.
Restaurant Manager
Magtat Corportation
Baldwin, PA
03.2001 - 10.2012
Negotiated and executed purchasing programs for restaurant development.
Creating, managing, and overseeing a weekly schedule for multi-business staffing.
Approached customers and engaged in conversation through use of effective interpersonal and people skills.
Prioritized and organized tasks to efficiently accomplish service goals.
Provided support and guidance to colleagues to maintain a collaborative work environment.
Exceeded customer satisfaction by finding creative solutions to problems.
Completed day-to-day duties accurately and efficiently.
Worked effectively in team environments to make the workplace more productive.
Worked successfully with diverse group of coworkers to accomplish goals and address issues related to our products and services.
Demonstrated strong problem-solving skills, resolving issues efficiently and effectively.
Maintained updated knowledge through continuing education and advanced training.
Contributed innovative ideas and solutions to enhance team performance and outcomes.