Micah Champagne
Davie
Summary
Experienced professional with a strong background in culinary arts and management. Proven ability to lead teams, oversee operations, and deliver exceptional results in dynamic environments. Adept at fostering collaboration, optimizing workflows, and maintaining high standards of quality and customer satisfaction.
Overview
3
3
years of professional experience
Work History
Assistant General Manager
Ella Cafe
04.2024 - Current
- Became proficient in all aspects of service for both FOH and BOH
- Oversaw inventory and ordering to maintain proper stock levels and minimize spoilage or waste.
- Optimized scheduling practices to ensure appropriate coverage during peak hours while minimizing labor costs.
- Oversaw recruitment, hiring, and onboarding process for new employees..
- Counted register accurately and prepared deposits.
Increased customer satisfaction by addressing and resolving concerns in a timely manner. - Assisted in the planning and execution of special events (Miami Open, Formula 1, Dolphin games, etc.)
Assistant Pastry Chef
Sweet Alchemy
06.2023 - Current
- Assisted executive chef in creating recipes and new products.
- Monitored quality of finished products to ensure they met standards set by the executive chef.
- Managed bakers to ensure all production quotas were met.
- Made assortments of cookies, cakes, breads, and pastries.
- Maintained a clean, sanitary work area in accordance with food safety regulations.
- Operated ovens and other kitchen equipment safely and efficiently.
Food Manager
Functions by Marty
08.2022 - 08.2023
- Set up and monitored buffet stations, keeping the area clean and food warm.
- Serve food to guests.
- Bus tables and replace trash.
Crew Member
McDonald's
08.2022 - 02.2023
- Prepared all types of products, following restaurants health and safety standards and procedures.
- Operated cash register efficiently and accurately, processed payments by cash, credit card, or gift card.
Education
Associate of Science - Culinary Arts And Hospitality Management
Broward College
Davie, FL06-2026
Culinary Arts and Hospitality
McFatter Technical College
06.2023
Skills
- Customer Service
- Team Oriented
- Staff management
- Inventory control
- Employee scheduling
- Workflow coordination
- Employee relations
- Barista experience
- Food preparation
- Industrial Kitchen Equipment Operation
- Kitchen Safety and Sanitization
Timeline
Assistant General Manager
Ella Cafe
04.2024 - Current
Assistant Pastry Chef
Sweet Alchemy
06.2023 - Current
Food Manager
Functions by Marty
08.2022 - 08.2023
Crew Member
McDonald's
08.2022 - 02.2023
Culinary Arts and Hospitality
McFatter Technical College
Associate of Science - Culinary Arts And Hospitality Management
Broward College
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