Michael Buckner
Thompson's Station,TN
Summary
Dedicated service professional with history of meeting company goals utilizing consistent and organized practices. Skilled in working under pressure and adapting to new situations and challenges to best enhance the organizational brand.
Overview
6
6
years of professional experience
Work History
Line Cook Trainer
Drakes
Franklin, TN
03.2019 - Current
- Trained cooks to maintain clean, organized and sanitary workstations.
- Learned how to prepare menu items according to precise recipes, cooking procedures and methodologies.
- Directed team in off-peak ingredient preparation and restocking work.
- Strong time management during high volume hours
BOH Line Cook
O'charleys
Dickson, TN
02.2016 - 03.2019
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Created identical dishes numerous times daily with consistent care, attention to detail and quality.
- Checked each food item for freshness and provided feedback to kitchen supervisor for removal.
- Unloaded food supplies from distributor trucks to efficiently organize inventory.
- Prepared average of 150 orders each shift
Education
Summit High School
Spring Hill, TNSkills
- Teamwork and Collaboration
- Active Listening
- Dependable and Responsible
- Critical Thinking
- Self-Motivated
Timeline
Line Cook Trainer
Drakes
03.2019 - Current
BOH Line Cook
O'charleys
02.2016 - 03.2019
Summit High School
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